Algeria | Agricultural land (% of land area)
Agricultural land refers to the share of land area that is arable, under permanent crops, and under permanent pastures. Arable land includes land defined by the FAO as land under temporary crops (double-cropped areas are counted once), temporary meadows for mowing or for pasture, land under market or kitchen gardens, and land temporarily fallow. Land abandoned as a result of shifting cultivation is excluded. Land under permanent crops is land cultivated with crops that occupy the land for long periods and need not be replanted after each harvest, such as cocoa, coffee, and rubber. This category includes land under flowering shrubs, fruit trees, nut trees, and vines, but excludes land under trees grown for wood or timber. Permanent pasture is land used for five or more years for forage, including natural and cultivated crops.
Publisher
The World Bank
Origin
People's Democratic Republic of Algeria
Records
53
Source
Create chart Download showed records Download Full dataset
Algeria | Agricultural land (% of land area)
1960
19.09150453 1961
18.85176384 1962
18.688018 1963
18.54274606 1964
18.54400564 1965
18.54400564 1966
18.57927398 1967
18.55912064 1968
18.55912064 1969
18.56457884 1970
19.07554981 1971
19.06001495 1972
18.60152661 1973
18.61496217 1974
18.37018314 1975
18.48270592 1976
18.40335217 1977
18.40797064 1978
18.39831384 1979
18.40251245 1980
16.44637954 1981
16.41950843 1982
16.49298412 1983
16.63069856 1984
16.3959962 1985
16.24358662 1986
16.28179398 1987
16.2977487 1988
16.27381662 1989
16.23854829 1990
16.21587579 1991
16.31790204 1992
16.31664245 1993
16.6432944 1994
16.64707315 1995
16.64161495 1996
16.66428745 1997
16.72138856 1998
16.68150176 1999
16.80326148 2000
16.84020926 2001
16.73356454 2002
16.7548515 2003
17.27518537 2004
17.3028962 2005
17.29030037 2006
17.32011051 2007
17.34404259 2008
17.37385273 2009
17.3709137 2010
17.37511231 2011
2012
Algeria | Agricultural land (% of land area)
Agricultural land refers to the share of land area that is arable, under permanent crops, and under permanent pastures. Arable land includes land defined by the FAO as land under temporary crops (double-cropped areas are counted once), temporary meadows for mowing or for pasture, land under market or kitchen gardens, and land temporarily fallow. Land abandoned as a result of shifting cultivation is excluded. Land under permanent crops is land cultivated with crops that occupy the land for long periods and need not be replanted after each harvest, such as cocoa, coffee, and rubber. This category includes land under flowering shrubs, fruit trees, nut trees, and vines, but excludes land under trees grown for wood or timber. Permanent pasture is land used for five or more years for forage, including natural and cultivated crops.
Publisher
The World Bank
Origin
People's Democratic Republic of Algeria
Records
53
Source
Create chart Download showed records Download Full dataset