Algeria | Agricultural land (% of land area)
Agricultural land refers to the share of land area that is arable, under permanent crops, and under permanent pastures. Arable land includes land defined by the FAO as land under temporary crops (double-cropped areas are counted once), temporary meadows for mowing or for pasture, land under market or kitchen gardens, and land temporarily fallow. Land abandoned as a result of shifting cultivation is excluded. Land under permanent crops is land cultivated with crops that occupy the land for long periods and need not be replanted after each harvest, such as cocoa, coffee, and rubber. This category includes land under flowering shrubs, fruit trees, nut trees, and vines, but excludes land under trees grown for wood or timber. Permanent pasture is land used for five or more years for forage, including natural and cultivated crops.
Publisher
The World Bank
Origin
People's Democratic Republic of Algeria
Records
53
Source
Algeria | Agricultural land (% of land area)
1960
1961 19.09150453
1962 18.85176384
1963 18.688018
1964 18.54274606
1965 18.54400564
1966 18.54400564
1967 18.57927398
1968 18.55912064
1969 18.55912064
1970 18.56457884
1971 19.07554981
1972 19.06001495
1973 18.60152661
1974 18.61496217
1975 18.37018314
1976 18.48270592
1977 18.40335217
1978 18.40797064
1979 18.39831384
1980 18.40251245
1981 16.44637954
1982 16.41950843
1983 16.49298412
1984 16.63069856
1985 16.3959962
1986 16.24358662
1987 16.28179398
1988 16.2977487
1989 16.27381662
1990 16.23854829
1991 16.21587579
1992 16.31790204
1993 16.31664245
1994 16.6432944
1995 16.64707315
1996 16.64161495
1997 16.66428745
1998 16.72138856
1999 16.68150176
2000 16.80326148
2001 16.84020926
2002 16.73356454
2003 16.7548515
2004 17.27518537
2005 17.3028962
2006 17.29030037
2007 17.32011051
2008 17.34404259
2009 17.37385273
2010 17.3709137
2011 17.37511231
2012
Algeria | Agricultural land (% of land area)
Agricultural land refers to the share of land area that is arable, under permanent crops, and under permanent pastures. Arable land includes land defined by the FAO as land under temporary crops (double-cropped areas are counted once), temporary meadows for mowing or for pasture, land under market or kitchen gardens, and land temporarily fallow. Land abandoned as a result of shifting cultivation is excluded. Land under permanent crops is land cultivated with crops that occupy the land for long periods and need not be replanted after each harvest, such as cocoa, coffee, and rubber. This category includes land under flowering shrubs, fruit trees, nut trees, and vines, but excludes land under trees grown for wood or timber. Permanent pasture is land used for five or more years for forage, including natural and cultivated crops.
Publisher
The World Bank
Origin
People's Democratic Republic of Algeria
Records
53
Source