Algeria | Average precipitation in depth (mm per year)

Average precipitation is the long-term average in depth (over space and time) of annual precipitation in the country. Precipitation is defined as any kind of water that falls from clouds as a liquid or a solid. Development relevance: The agriculture sector is the most water-intensive sector, and water delivery in agriculture is increasingly important. Data on irrigated agricultural land and data on average precipitation illustrate how countries obtain water for agricultural use. Limitations and exceptions: The data are collected by the Food and Agriculture Organization of the United Nations (FAO) through annual questionnaires. The FAO tries to impose standard definitions and reporting methods, but complete consistency across countries and over time is not possible.
Publisher
The World Bank
Origin
People's Democratic Republic of Algeria
Records
63
Source
Algeria | Average precipitation in depth (mm per year)
1960
1961 89
1962 89
1963 89
1964 89
1965 89
1966 89
1967 89
1968 89
1969 89
1970 89
1971 89
1972 89
1973 89
1974 89
1975 89
1976 89
1977 89
1978 89
1979 89
1980 89
1981 89
1982 89
1983 89
1984 89
1985 89
1986 89
1987 89
1988 89
1989 89
1990 89
1991 89
1992 89
1993 89
1994 89
1995 89
1996 89
1997 89
1998 89
1999 89
2000 89
2001 89
2002 89
2003 89
2004 89
2005 89
2006 89
2007 89
2008 89
2009 89
2010 89
2011 89
2012 89
2013 89
2014 89
2015 89
2016 89
2017 89
2018 89
2019 89
2020 89
2021
2022

Algeria | Average precipitation in depth (mm per year)

Average precipitation is the long-term average in depth (over space and time) of annual precipitation in the country. Precipitation is defined as any kind of water that falls from clouds as a liquid or a solid. Development relevance: The agriculture sector is the most water-intensive sector, and water delivery in agriculture is increasingly important. Data on irrigated agricultural land and data on average precipitation illustrate how countries obtain water for agricultural use. Limitations and exceptions: The data are collected by the Food and Agriculture Organization of the United Nations (FAO) through annual questionnaires. The FAO tries to impose standard definitions and reporting methods, but complete consistency across countries and over time is not possible.
Publisher
The World Bank
Origin
People's Democratic Republic of Algeria
Records
63
Source