Arab Region | Food Production Index (Arab countries, 1990–2021)
Food production index covers food crops that are considered edible and that contain nutrients. Coffee and tea are excluded because, although edible, they have no nutritive value.
| Location | Year | value |
|---|---|---|
| Comoros | 1990 | 67.49 |
| Comoros | 1991 | 73.48 |
| Comoros | 1992 | 74.99 |
| Comoros | 1993 | 76.45 |
| Comoros | 1994 | 77.35 |
| Comoros | 1995 | 80.11 |
| Comoros | 1996 | 82.02 |
| Comoros | 1997 | 80.75 |
| Comoros | 1998 | 83.52 |
| Comoros | 1999 | 85.29 |
| Comoros | 2000 | 84.71 |
| Comoros | 2001 | 86.93 |
| Comoros | 2002 | 86.7 |
| Comoros | 2003 | 87.14 |
| Comoros | 2004 | 88.56 |
| Comoros | 2005 | 88.31 |
| Comoros | 2006 | 92.99 |
| Comoros | 2007 | 94.68 |
| Comoros | 2008 | 96.58 |
| Comoros | 2009 | 97.41 |
| Comoros | 2010 | 97.51 |
| Comoros | 2011 | 99.01 |
| Comoros | 2012 | 98.11 |
| Comoros | 2013 | 101.6 |
| Comoros | 2014 | 97.16 |
| Comoros | 2015 | 98.6 |
| Comoros | 2016 | 104.24 |
| Comoros | 2017 | 104.44 |
| Comoros | 2018 | 105.81 |
| Comoros | 2019 | 105.84 |
| Comoros | 2020 | 106.31 |
| Comoros | 2021 | 105.82 |
| Jordan | 1990 | 40.25 |
| Jordan | 1991 | 37.12 |
| Jordan | 1992 | 48.3 |
| Jordan | 1993 | 41.5 |
| Jordan | 1994 | 48.49 |
| Jordan | 1995 | 49.23 |
| Jordan | 1996 | 46.19 |
| Jordan | 1997 | 46.08 |
| Jordan | 1998 | 51.66 |
| Jordan | 1999 | 45.09 |
| Jordan | 2000 | 54.04 |
| Jordan | 2001 | 49.66 |
| Jordan | 2002 | 63.46 |
| Jordan | 2003 | 59.95 |
| Jordan | 2004 | 67.82 |
| Jordan | 2005 | 70.55 |
| Jordan | 2006 | 70.24 |
| Jordan | 2007 | 70.34 |
| Jordan | 2008 | 72.99 |
| Jordan | 2009 | 78.35 |
| Jordan | 2010 | 87.09 |
| Jordan | 2011 | 89.82 |
| Jordan | 2012 | 87.89 |
| Jordan | 2013 | 88.31 |
| Jordan | 2014 | 92.57 |
| Jordan | 2015 | 101.4 |
| Jordan | 2016 | 106.03 |
| Jordan | 2017 | 97.04 |
| Jordan | 2018 | 103.9 |
| Jordan | 2019 | 98.06 |
| Jordan | 2020 | 101.87 |
| Jordan | 2021 | 102.78 |
| Libya | 1990 | 72.1 |
| Libya | 1991 | 72.68 |
| Libya | 1992 | 71.4 |
| Libya | 1993 | 73.19 |
| Libya | 1994 | 77.26 |
| Libya | 1995 | 83.93 |
| Libya | 1996 | 87.75 |
| Libya | 1997 | 89.65 |
| Libya | 1998 | 90.76 |
| Libya | 1999 | 95.45 |
| Libya | 2000 | 87.76 |
| Libya | 2001 | 85.97 |
| Libya | 2002 | 92.14 |
| Libya | 2003 | 93.77 |
| Libya | 2004 | 91.08 |
| Libya | 2005 | 94.03 |
| Libya | 2006 | 94.92 |
| Libya | 2007 | 99.14 |
| Libya | 2008 | 98.19 |
| Libya | 2009 | 101.65 |
| Libya | 2010 | 106.05 |
| Libya | 2011 | 107.44 |
| Libya | 2012 | 109.34 |
| Libya | 2013 | 108.66 |
| Libya | 2014 | 100.24 |
| Libya | 2015 | 100.66 |
| Libya | 2016 | 99.1 |
| Libya | 2017 | 98.12 |
| Libya | 2018 | 103.27 |
| Libya | 2019 | 101.89 |
| Libya | 2020 | 104.33 |
| Libya | 2021 | 105.93 |
| Mauritania | 1990 | 64.99 |
| Mauritania | 1991 | 53.15 |
| Mauritania | 1992 | 51.49 |
| Mauritania | 1993 | 49.25 |
Arab Region | Food Production Index (Arab countries, 1990–2021)
Food production index covers food crops that are considered edible and that contain nutrients. Coffee and tea are excluded because, although edible, they have no nutritive value.