Argentina | Aquaculture production (metric tons)

Aquaculture is understood to mean the farming of aquatic organisms including fish, molluscs, crustaceans and aquatic plants. Aquaculture production specifically refers to output from aquaculture activities, which are designated for final harvest for consumption. Development relevance: Aquaculture is understood to mean the farming of aquatic organisms including fish, molluscs, crustaceans and aquatic plants. Farming implies some form of intervention in the rearing process to enhance production, such as regular stocking, feeding, protection from predators, etc. Farming also implies individual or corporate ownership of the stock being cultivated. For statistical purposes, aquatic organisms which are harvested by an individual of corporate body which has owned them throughout their rearing period contribute to aquaculture while aquatic organisms which are exploitable by public as a common property resource, with or without appropriate licences, are the harvest of fisheries. Statistical concept and methodology: Aquaculture production specifically refers to output from aquaculture activities, which are designated for final harvest for consumption. At this time, harvest for ornamental purposes is not included.
Publisher
The World Bank
Origin
Argentine Republic
Records
63
Source
Argentina | Aquaculture production (metric tons)
1960 0
1961 0
1962 1
1963 2
1964 4
1965 5
1966 5
1967 8
1968 11
1969 15
1970 19
1971 23
1972 27
1973 31
1974 36
1975 42
1976 49
1977 57
1978 67
1979 78
1980 90
1981 105
1982 123
1983 143
1984 150
1985 270
1986 270
1987 353
1988 353
1989 300
1990 300
1991 350
1992 402
1993 707
1994 763
1995 1474
1996 1322
1997 1314
1998 1040
1999 1218
2000 1784
2001 1340
2002 1457
2003 1647
2004 1848
2005 2057
2006 2528
2007 2957
2008 2700
2009 2582.95
2010 2654.35
2011 3193.25
2012 2958.42
2013 3825.12
2014 4002.71
2015 3662.65
2016 3673.48
2017 3567.76
2018 3205.31
2019 2592.19
2020 2084.5
2021 3687
2022

Argentina | Aquaculture production (metric tons)

Aquaculture is understood to mean the farming of aquatic organisms including fish, molluscs, crustaceans and aquatic plants. Aquaculture production specifically refers to output from aquaculture activities, which are designated for final harvest for consumption. Development relevance: Aquaculture is understood to mean the farming of aquatic organisms including fish, molluscs, crustaceans and aquatic plants. Farming implies some form of intervention in the rearing process to enhance production, such as regular stocking, feeding, protection from predators, etc. Farming also implies individual or corporate ownership of the stock being cultivated. For statistical purposes, aquatic organisms which are harvested by an individual of corporate body which has owned them throughout their rearing period contribute to aquaculture while aquatic organisms which are exploitable by public as a common property resource, with or without appropriate licences, are the harvest of fisheries. Statistical concept and methodology: Aquaculture production specifically refers to output from aquaculture activities, which are designated for final harvest for consumption. At this time, harvest for ornamental purposes is not included.
Publisher
The World Bank
Origin
Argentine Republic
Records
63
Source