Botswana | Agricultural land (% of land area)
Agricultural land refers to the share of land area that is arable, under permanent crops, and under permanent pastures. Arable land includes land defined by the FAO as land under temporary crops (double-cropped areas are counted once), temporary meadows for mowing or for pasture, land under market or kitchen gardens, and land temporarily fallow. Land abandoned as a result of shifting cultivation is excluded. Land under permanent crops is land cultivated with crops that occupy the land for long periods and need not be replanted after each harvest, such as cocoa, coffee, and rubber. This category includes land under flowering shrubs, fruit trees, nut trees, and vines, but excludes land under trees grown for wood or timber. Permanent pasture is land used for five or more years for forage, including natural and cultivated crops.
Publisher
The World Bank
Origin
Republic of Botswana
Records
53
Source
Botswana | Agricultural land (% of land area)
1960
45.87722549 1961
45.87722549 1962
45.87722549 1963
45.87722549 1964
45.87899 1965
45.87899 1966
45.87899 1967
45.87899 1968
45.87899 1969
45.87899 1970
45.87899 1971
45.8807545 1972
45.8807545 1973
45.8807545 1974
45.8807545 1975
45.8807545 1976
45.8807545 1977
45.8807545 1978
45.88428352 1979
45.88428352 1980
45.88428352 1981
45.88781254 1982
45.88781254 1983
45.88781254 1984
45.89134156 1985
45.89134156 1986
45.89487057 1987
45.89487057 1988
45.90369312 1989
45.91428017 1990
45.70253913 1991
45.61431369 1992
45.79076456 1993
45.87016745 1994
45.78194202 1995
45.78194202 1996
45.70253913 1997
45.57902352 1998
45.59666861 1999
45.79076456 2000
45.52608826 2001
45.60549115 2002
45.51726572 2003
45.57020098 2004
45.59755086 2005
45.52961728 2006
45.49609161 2007
45.66724895 2008
45.73253578 2009
45.63195878 2010
45.63195878 2011
2012
Botswana | Agricultural land (% of land area)
Agricultural land refers to the share of land area that is arable, under permanent crops, and under permanent pastures. Arable land includes land defined by the FAO as land under temporary crops (double-cropped areas are counted once), temporary meadows for mowing or for pasture, land under market or kitchen gardens, and land temporarily fallow. Land abandoned as a result of shifting cultivation is excluded. Land under permanent crops is land cultivated with crops that occupy the land for long periods and need not be replanted after each harvest, such as cocoa, coffee, and rubber. This category includes land under flowering shrubs, fruit trees, nut trees, and vines, but excludes land under trees grown for wood or timber. Permanent pasture is land used for five or more years for forage, including natural and cultivated crops.
Publisher
The World Bank
Origin
Republic of Botswana
Records
53
Source