Burundi | Gross non-food production index (1999-2001 = 100)
Non-food production index covers non-food items. The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 1999-2001. They are based on the sum of price-weighted quantities of different agricultural commodities produced after deductions of quantities used as seed and feed weighted in a similar manner. The resulting aggregate represents, therefore, disposable production for any use except as seed and feed.
Publisher
The World Bank
Origin
Republic of Burundi
Records
53
Source
Burundi | Gross non-food production index (1999-2001 = 100)
1960
53.69 1961
45.67 1962
26.3 1963
62.26 1964
49.71 1965
52.9 1966
67.76 1967
60.47 1968
53.97 1969
75.47 1970
86.65 1971
65.92 1972
73.52 1973
92.06 1974
60.82 1975
73.12 1976
64.33 1977
84.79 1978
100.06 1979
77.24 1980
148.12 1981
83.01 1982
125.05 1983
104.05 1984
124.13 1985
121.75 1986
141.27 1987
133.43 1988
123.1 1989
125.09 1990
135.82 1991
143.51 1992
108.68 1993
144.65 1994
98.65 1995
95.66 1996
72.13 1997
71.01 1998
104.26 1999
77.31 2000
76.45 2001
123.87 2002
83.47 2003
130.86 2004
55.08 2005
114.06 2006
109.83 2007
49.88 2008
99.01 2009
51.96 2010
100.64 2011
2012
Burundi | Gross non-food production index (1999-2001 = 100)
Non-food production index covers non-food items. The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 1999-2001. They are based on the sum of price-weighted quantities of different agricultural commodities produced after deductions of quantities used as seed and feed weighted in a similar manner. The resulting aggregate represents, therefore, disposable production for any use except as seed and feed.
Publisher
The World Bank
Origin
Republic of Burundi
Records
53
Source