Cameroon | Food production index (1999-2001 = 100)
Food production index covers food crops that are considered edible and that contain nutrients. Coffee and tea are excluded because, although edible, they have no nutritive value.
Publisher
The World Bank
Origin
Republic of Cameroon
Records
53
Source
Cameroon | Food production index (1999-2001 = 100)
1960
1961 25.73
1962 27.23
1963 29.36
1964 30.26
1965 27.88
1966 29.42
1967 32.4
1968 33.8
1969 33.35
1970 36.65
1971 38.23
1972 40.01
1973 41.13
1974 44.31
1975 44.45
1976 42.94
1977 44.08
1978 43.19
1979 44.34
1980 45.11
1981 45.93
1982 47.53
1983 48.86
1984 47.92
1985 51.99
1986 55.4
1987 50.3
1988 51.97
1989 54.09
1990 56.6
1991 57.75
1992 58.78
1993 61.83
1994 64.28
1995 67.52
1996 70.86
1997 68.53
1998 71.88
1999 75.21
2000 76.93
2001 78.75
2002 80.79
2003 84.31
2004 88.26
2005 102.41
2006 109.33
2007 115.41
2008 120.96
2009 132.28
2010 144.98
2011 150.61
2012
Cameroon | Food production index (1999-2001 = 100)
Food production index covers food crops that are considered edible and that contain nutrients. Coffee and tea are excluded because, although edible, they have no nutritive value.
Publisher
The World Bank
Origin
Republic of Cameroon
Records
53
Source