Central African Republic | Food production index (gross, 1999-2001 = 100)
Food production index covers food crops that are considered edible and that contain nutrients. Coffee and tea are excluded because, although edible, they have no nutritive value.
Publisher
The World Bank
Origin
Central African Republic
Records
53
Source
Central African Republic | Food production index (gross, 1999-2001 = 100)
1960
30.45 1961
31.05 1962
31.4 1963
31.32 1964
33.13 1965
32.35 1966
34.91 1967
35.24 1968
36.7 1969
37.7 1970
38.93 1971
40.29 1972
41.71 1973
44.4 1974
45.55 1975
45.74 1976
46.88 1977
46.56 1978
48.33 1979
49.96 1980
51.49 1981
52.8 1982
53 1983
50.81 1984
51.76 1985
56.34 1986
56.41 1987
59.64 1988
60.87 1989
61.46 1990
62.79 1991
65.79 1992
67.02 1993
67.6 1994
72.84 1995
81.71 1996
81.01 1997
83.77 1998
82.47 1999
91.49 2000
94.18 2001
95.39 2002
93.38 2003
98.39 2004
99.48 2005
102.13 2006
107.38 2007
108.92 2008
112.51 2009
114.02 2010
121.67 2011
2012
Central African Republic | Food production index (gross, 1999-2001 = 100)
Food production index covers food crops that are considered edible and that contain nutrients. Coffee and tea are excluded because, although edible, they have no nutritive value.
Publisher
The World Bank
Origin
Central African Republic
Records
53
Source