Chad | Agricultural land (% of land area)

Agricultural land refers to the share of land area that is arable, under permanent crops, and under permanent pastures. Arable land includes land defined by the FAO as land under temporary crops (double-cropped areas are counted once), temporary meadows for mowing or for pasture, land under market or kitchen gardens, and land temporarily fallow. Land abandoned as a result of shifting cultivation is excluded. Land under permanent crops is land cultivated with crops that occupy the land for long periods and need not be replanted after each harvest, such as cocoa, coffee, and rubber. This category includes land under flowering shrubs, fruit trees, nut trees, and vines, but excludes land under trees grown for wood or timber. Permanent pasture is land used for five or more years for forage, including natural and cultivated crops.
Publisher
The World Bank
Origin
Republic of Chad
Records
53
Source
Chad | Agricultural land (% of land area)
1960
1961 38.01587302
1962 38.01587302
1963 38.01587302
1964 38.01587302
1965 38.01587302
1966 38.01587302
1967 38.01587302
1968 38.01587302
1969 38.01587302
1970 38.01587302
1971 38.01587302
1972 38.01587302
1973 38.02380952
1974 38.04382344
1975 38.11944091
1976 38.19885642
1977 38.19885642
1978 38.23856417
1979 38.23856417
1980 38.23856417
1981 38.23856417
1982 38.23856417
1983 38.23856417
1984 38.23856417
1985 38.24253494
1986 38.28224269
1987 38.28224269
1988 38.30209657
1989 38.31797967
1990 38.35768742
1991 38.39739517
1992 38.41327827
1993 38.43710292
1994 38.45298602
1995 38.47681067
1996 38.46092757
1997 38.61975858
1998 38.61975858
1999 38.61975858
2000 38.61975858
2001 38.85800508
2002 38.69917408
2003 38.77858958
2004 38.77858958
2005 39.33449809
2006 39.29479034
2007 39.17566709
2008 39.17566709
2009 39.1772554
2010 39.3360864
2011 39.65374841
2012

Chad | Agricultural land (% of land area)

Agricultural land refers to the share of land area that is arable, under permanent crops, and under permanent pastures. Arable land includes land defined by the FAO as land under temporary crops (double-cropped areas are counted once), temporary meadows for mowing or for pasture, land under market or kitchen gardens, and land temporarily fallow. Land abandoned as a result of shifting cultivation is excluded. Land under permanent crops is land cultivated with crops that occupy the land for long periods and need not be replanted after each harvest, such as cocoa, coffee, and rubber. This category includes land under flowering shrubs, fruit trees, nut trees, and vines, but excludes land under trees grown for wood or timber. Permanent pasture is land used for five or more years for forage, including natural and cultivated crops.
Publisher
The World Bank
Origin
Republic of Chad
Records
53
Source