Chad | Agricultural land (sq. km)
Agricultural land refers to the share of land area that is arable, under permanent crops, and under permanent pastures. Arable land includes land defined by the FAO as land under temporary crops (double-cropped areas are counted once), temporary meadows for mowing or for pasture, land under market or kitchen gardens, and land temporarily fallow. Land abandoned as a result of shifting cultivation is excluded. Land under permanent crops is land cultivated with crops that occupy the land for long periods and need not be replanted after each harvest, such as cocoa, coffee, and rubber. This category includes land under flowering shrubs, fruit trees, nut trees, and vines, but excludes land under trees grown for wood or timber. Permanent pasture is land used for five or more years for forage, including natural and cultivated crops.
Publisher
The World Bank
Origin
Republic of Chad
Records
53
Source
Chad | Agricultural land (sq. km)
1960
479000 1961
479000 1962
479000 1963
479000 1964
479000 1965
479000 1966
479000 1967
479000 1968
479000 1969
479000 1970
479000 1971
479000 1972
479100 1973
479200 1974
480000 1975
481000 1976
481000 1977
481500 1978
481500 1979
481500 1980
481500 1981
481500 1982
481500 1983
481500 1984
481550 1985
482050 1986
482050 1987
482300 1988
482500 1989
483000 1990
483500 1991
483700 1992
484000 1993
484200 1994
484500 1995
484300 1996
486300 1997
486300 1998
486300 1999
486300 2000
489300 2001
487300 2002
488300 2003
488300 2004
495300 2005
494800 2006
493300 2007
493300 2008
493320 2009
495320 2010
499320 2011
2012
Chad | Agricultural land (sq. km)
Agricultural land refers to the share of land area that is arable, under permanent crops, and under permanent pastures. Arable land includes land defined by the FAO as land under temporary crops (double-cropped areas are counted once), temporary meadows for mowing or for pasture, land under market or kitchen gardens, and land temporarily fallow. Land abandoned as a result of shifting cultivation is excluded. Land under permanent crops is land cultivated with crops that occupy the land for long periods and need not be replanted after each harvest, such as cocoa, coffee, and rubber. This category includes land under flowering shrubs, fruit trees, nut trees, and vines, but excludes land under trees grown for wood or timber. Permanent pasture is land used for five or more years for forage, including natural and cultivated crops.
Publisher
The World Bank
Origin
Republic of Chad
Records
53
Source