Congo, Rep. | Agricultural land (hectares)

Agricultural land refers to the share of land area that is arable, under permanent crops, and under permanent pastures. Arable land includes land defined by the FAO as land under temporary crops (double-cropped areas are counted once), temporary meadows for mowing or for pasture, land under market or kitchen gardens, and land temporarily fallow. Land abandoned as a result of shifting cultivation is excluded. Land under permanent crops is land cultivated with crops that occupy the land for long periods and need not be replanted after each harvest, such as cocoa, coffee, and rubber. This category includes land under flowering shrubs, fruit trees, nut trees, and vines, but excludes land under trees grown for wood or timber. Permanent pasture is land used for five or more years for forage, including natural and cultivated crops.
Publisher
The World Bank
Origin
Republic of the Congo
Records
53
Source
Congo, Rep. | Agricultural land (hectares)
1960
1961 10540000
1962 10540000
1963 10542000
1964 10543000
1965 10543000
1966 10543000
1967 10543000
1968 10543000
1969 10544000
1970 10548000
1971 10548000
1972 10550000
1973 10554000
1974 10558000
1975 10562000
1976 10568000
1977 10565000
1978 10520000
1979 10522000
1980 10525000
1981 10528000
1982 10554000
1983 10558000
1984 10562000
1985 10568000
1986 10565000
1987 10540000
1988 10542000
1989 10544000
1990 10521000
1991 10523000
1992 10525000
1993 10530000
1994 10518000
1995 10520000
1996 10522000
1997 10536000
1998 10538000
1999 10544000
2000 10540000
2001 10540000
2002 10540000
2003 10540000
2004 10540000
2005 10542000
2006 10545000
2007 10548000
2008 10550000
2009 10560000
2010 10560000
2011 10560000
2012

Congo, Rep. | Agricultural land (hectares)

Agricultural land refers to the share of land area that is arable, under permanent crops, and under permanent pastures. Arable land includes land defined by the FAO as land under temporary crops (double-cropped areas are counted once), temporary meadows for mowing or for pasture, land under market or kitchen gardens, and land temporarily fallow. Land abandoned as a result of shifting cultivation is excluded. Land under permanent crops is land cultivated with crops that occupy the land for long periods and need not be replanted after each harvest, such as cocoa, coffee, and rubber. This category includes land under flowering shrubs, fruit trees, nut trees, and vines, but excludes land under trees grown for wood or timber. Permanent pasture is land used for five or more years for forage, including natural and cultivated crops.
Publisher
The World Bank
Origin
Republic of the Congo
Records
53
Source