Congo, Rep. | Agricultural land (sq. km)
Agricultural land refers to the share of land area that is arable, under permanent crops, and under permanent pastures. Arable land includes land defined by the FAO as land under temporary crops (double-cropped areas are counted once), temporary meadows for mowing or for pasture, land under market or kitchen gardens, and land temporarily fallow. Land abandoned as a result of shifting cultivation is excluded. Land under permanent crops is land cultivated with crops that occupy the land for long periods and need not be replanted after each harvest, such as cocoa, coffee, and rubber. This category includes land under flowering shrubs, fruit trees, nut trees, and vines, but excludes land under trees grown for wood or timber. Permanent pasture is land used for five or more years for forage, including natural and cultivated crops.
Publisher
The World Bank
Origin
Republic of the Congo
Records
53
Source
Congo, Rep. | Agricultural land (sq. km)
1960
105400 1961
105400 1962
105420 1963
105430 1964
105430 1965
105430 1966
105430 1967
105430 1968
105440 1969
105480 1970
105480 1971
105500 1972
105540 1973
105580 1974
105620 1975
105680 1976
105650 1977
105200 1978
105220 1979
105250 1980
105280 1981
105540 1982
105580 1983
105620 1984
105680 1985
105650 1986
105400 1987
105420 1988
105440 1989
105210 1990
105230 1991
105250 1992
105300 1993
105180 1994
105200 1995
105220 1996
105360 1997
105380 1998
105440 1999
105400 2000
105400 2001
105400 2002
105400 2003
105400 2004
105420 2005
105450 2006
105480 2007
105500 2008
105600 2009
105600 2010
105600 2011
2012
Congo, Rep. | Agricultural land (sq. km)
Agricultural land refers to the share of land area that is arable, under permanent crops, and under permanent pastures. Arable land includes land defined by the FAO as land under temporary crops (double-cropped areas are counted once), temporary meadows for mowing or for pasture, land under market or kitchen gardens, and land temporarily fallow. Land abandoned as a result of shifting cultivation is excluded. Land under permanent crops is land cultivated with crops that occupy the land for long periods and need not be replanted after each harvest, such as cocoa, coffee, and rubber. This category includes land under flowering shrubs, fruit trees, nut trees, and vines, but excludes land under trees grown for wood or timber. Permanent pasture is land used for five or more years for forage, including natural and cultivated crops.
Publisher
The World Bank
Origin
Republic of the Congo
Records
53
Source