Cote d'Ivoire | Agricultural land (sq. km)
Agricultural land refers to the share of land area that is arable, under permanent crops, and under permanent pastures. Arable land includes land defined by the FAO as land under temporary crops (double-cropped areas are counted once), temporary meadows for mowing or for pasture, land under market or kitchen gardens, and land temporarily fallow. Land abandoned as a result of shifting cultivation is excluded. Land under permanent crops is land cultivated with crops that occupy the land for long periods and need not be replanted after each harvest, such as cocoa, coffee, and rubber. This category includes land under flowering shrubs, fruit trees, nut trees, and vines, but excludes land under trees grown for wood or timber. Permanent pasture is land used for five or more years for forage, including natural and cultivated crops.
Publisher
The World Bank
Origin
Cote d'Ivoire
Records
53
Source
Cote d'Ivoire | Agricultural land (sq. km)
1960
156800 1961
158800 1962
158800 1963
159800 1964
160800 1965
160800 1966
161500 1967
161500 1968
162000 1969
162000 1970
163000 1971
163100 1972
164400 1973
166250 1974
167150 1975
168400 1976
170800 1977
172100 1978
172250 1979
172550 1980
173700 1981
174900 1982
175840 1983
179010 1984
181800 1985
182800 1986
184000 1987
187200 1988
188200 1989
189300 1990
189500 1991
192000 1992
195020 1993
197000 1994
198000 1995
198000 1996
197000 1997
197000 1998
196000 1999
196000 2000
196000 2001
196000 2002
195000 2003
199000 2004
202000 2005
202500 2006
205000 2007
205000 2008
205000 2009
205000 2010
205000 2011
2012
Cote d'Ivoire | Agricultural land (sq. km)
Agricultural land refers to the share of land area that is arable, under permanent crops, and under permanent pastures. Arable land includes land defined by the FAO as land under temporary crops (double-cropped areas are counted once), temporary meadows for mowing or for pasture, land under market or kitchen gardens, and land temporarily fallow. Land abandoned as a result of shifting cultivation is excluded. Land under permanent crops is land cultivated with crops that occupy the land for long periods and need not be replanted after each harvest, such as cocoa, coffee, and rubber. This category includes land under flowering shrubs, fruit trees, nut trees, and vines, but excludes land under trees grown for wood or timber. Permanent pasture is land used for five or more years for forage, including natural and cultivated crops.
Publisher
The World Bank
Origin
Cote d'Ivoire
Records
53
Source