Denmark | Annual freshwater withdrawals, agriculture (% of total freshwater withdrawal)
Annual freshwater withdrawals refer to total water withdrawals, not counting evaporation losses from storage basins. Withdrawals also include water from desalination plants in countries where they are a significant source. Withdrawals can exceed 100 percent of total renewable resources where extraction from nonrenewable aquifers or desalination plants is considerable or where there is significant water reuse. Withdrawals for agriculture are total withdrawals for irrigation and livestock production. Data are for the most recent year available for 1987-2002. Development relevance: While some countries have an abundant supply of fresh water, others do not have as much. UN estimates that many areas of the world are already experiencing stress on water availability. Due to the accelerated pace of population growth and an increase in the amount of water a single person uses, it is expected that this situation will continue to get worse. The ability of developing countries to make more water available for domestic, agricultural, industrial and environmental uses will depend on better management of water resources and more cross-sectoral planning and integration. According to World Water Council, by 2020, water use is expected to increase by 40 percent, and 17 percent more water will be required for food production to meet the needs of the growing population. The three major factors causing increasing water demand over the past century are population growth, industrial development and the expansion of irrigated agriculture. There is now ample evidence that increased hydrologic variability and change in climate has and will continue to have a profound impact on the water sector through the hydrologic cycle, water availability, water demand, and water allocation at the global, regional, basin, and local levels. Properly managed water resources are a critical component of growth, poverty reduction and equity. The livelihoods of the poorest are critically associated with access to water services. A shortage of water in the future would be detrimental to the human population as it would affect everything from sanitation, to overall health and the production of grain. Freshwater use by continents is partly based on several socio-economic development factors, including population, physiography, and climatic characteristics. It is estimated that in the coming decades the most intensive growth of water withdrawal is expected to occur in Africa and South America (increasing by 1.5-1.6 times), while the smallest growth will take place in Europe and North America (1.2 times). Limitations and exceptions: A common perception is that most of the available freshwater resources are visible (on the surfaces of lakes, reservoirs and rivers). However, this visible water represents only a tiny fraction of global freshwater resources, as most of it is stored in aquifers, with the largest stocks stored in solid form in the Antarctic and in Greenland's ice cap. The data on freshwater resources are based on estimates of runoff into rivers and recharge of groundwater. These estimates are based on different sources and refer to different years, so cross-country comparisons should be made with caution. Because the data are collected intermittently, they may hide significant variations in total renewable water resources from year to year. The data also fail to distinguish between seasonal and geographic variations in water availability within countries. Data for small countries and countries in arid and semiarid zones are less reliable than those for larger countries and countries with greater rainfall. Caution should also be used in comparing data on annual freshwater withdrawals, which are subject to variations in collection and estimation methods. In addition, inflows and outflows are estimated at different times and at different levels of quality and precision, requiring caution in interpreting the data, particularly for water-short countries, notably in the Middle East and North Africa. The data are based on surveys and estimates provided by governments to the Joint Monitoring Programme of the World Health Organization (WHO) and the United Nations Children's Fund (UNICEF). The coverage rates are based on information from service users on actual household use rather than on information from service providers, which may include nonfunctioning systems. Statistical concept and methodology: This indicator measures the pressure on the renewable water resources of a country caused by irrigation. According to Commission on Sustainable Development (CSD) agriculture accounts for more than 70 percent of freshwater drawn from lakes, rivers and underground sources. Most is used for irrigation which provides about 40 percent of the world food production. Poor management has resulted in the salinization of about 20 percent of the world's irrigated land, with an additional 1.5 million ha affected annually. Water withdrawals can exceed 100 percent of total renewable resources where extraction from nonrenewable aquifers or desalination plants is considerable or where water reuse is significant. Withdrawals for agriculture and industry are total withdrawals for irrigation and livestock production and for direct industrial use (including for cooling thermoelectric plants).
Publisher
The World Bank
Origin
Kingdom of Denmark
Records
63
Source
Denmark | Annual freshwater withdrawals, agriculture (% of total freshwater withdrawal)
1960
1961
1962
1963
1964
1965
1966
1967
1968
1969
25 1970
28.88616891 1971
31.94748359 1972
34.42136499 1973
36.46209386 1974
38.17427386 1975
38.17427386 1976
38.17427386 1977
38.17427386 1978
38.17427386 1979
38.17427386 1980
38.92720307 1981
39.57295374 1982
40.13289037 1983
40.62305296 1984
41.05571848 1985
41.55966108 1986
42.18046972 1987
43 1988
39.82311806 1989
36.87549564 1990
35.84025723 1991
34.69925853 1992
33.43542036 1993
32.02777688 1994
30.45030321 1995
33.83094716 1996
39.57104558 1997
34.07261016 1998
30.40584759 1999
25.92053721 2000
25.35959126 2001
24.73424165 2002
25.62046005 2003
28.99172088 2004
27.13575645 2005
33.77369328 2006
20.58514366 2007
35.48293391 2008
35.25057826 2009
33.60244989 2010
32.82237461 2011
26.03773585 2012
40.09322136 2013
43.31603253 2014
47.74575018 2015
52.06872643 2016
53.33010344 2017
59.62460335 2018
53.57574181 2019
54.00653401 2020
2021
2022
Denmark | Annual freshwater withdrawals, agriculture (% of total freshwater withdrawal)
Annual freshwater withdrawals refer to total water withdrawals, not counting evaporation losses from storage basins. Withdrawals also include water from desalination plants in countries where they are a significant source. Withdrawals can exceed 100 percent of total renewable resources where extraction from nonrenewable aquifers or desalination plants is considerable or where there is significant water reuse. Withdrawals for agriculture are total withdrawals for irrigation and livestock production. Data are for the most recent year available for 1987-2002. Development relevance: While some countries have an abundant supply of fresh water, others do not have as much. UN estimates that many areas of the world are already experiencing stress on water availability. Due to the accelerated pace of population growth and an increase in the amount of water a single person uses, it is expected that this situation will continue to get worse. The ability of developing countries to make more water available for domestic, agricultural, industrial and environmental uses will depend on better management of water resources and more cross-sectoral planning and integration. According to World Water Council, by 2020, water use is expected to increase by 40 percent, and 17 percent more water will be required for food production to meet the needs of the growing population. The three major factors causing increasing water demand over the past century are population growth, industrial development and the expansion of irrigated agriculture. There is now ample evidence that increased hydrologic variability and change in climate has and will continue to have a profound impact on the water sector through the hydrologic cycle, water availability, water demand, and water allocation at the global, regional, basin, and local levels. Properly managed water resources are a critical component of growth, poverty reduction and equity. The livelihoods of the poorest are critically associated with access to water services. A shortage of water in the future would be detrimental to the human population as it would affect everything from sanitation, to overall health and the production of grain. Freshwater use by continents is partly based on several socio-economic development factors, including population, physiography, and climatic characteristics. It is estimated that in the coming decades the most intensive growth of water withdrawal is expected to occur in Africa and South America (increasing by 1.5-1.6 times), while the smallest growth will take place in Europe and North America (1.2 times). Limitations and exceptions: A common perception is that most of the available freshwater resources are visible (on the surfaces of lakes, reservoirs and rivers). However, this visible water represents only a tiny fraction of global freshwater resources, as most of it is stored in aquifers, with the largest stocks stored in solid form in the Antarctic and in Greenland's ice cap. The data on freshwater resources are based on estimates of runoff into rivers and recharge of groundwater. These estimates are based on different sources and refer to different years, so cross-country comparisons should be made with caution. Because the data are collected intermittently, they may hide significant variations in total renewable water resources from year to year. The data also fail to distinguish between seasonal and geographic variations in water availability within countries. Data for small countries and countries in arid and semiarid zones are less reliable than those for larger countries and countries with greater rainfall. Caution should also be used in comparing data on annual freshwater withdrawals, which are subject to variations in collection and estimation methods. In addition, inflows and outflows are estimated at different times and at different levels of quality and precision, requiring caution in interpreting the data, particularly for water-short countries, notably in the Middle East and North Africa. The data are based on surveys and estimates provided by governments to the Joint Monitoring Programme of the World Health Organization (WHO) and the United Nations Children's Fund (UNICEF). The coverage rates are based on information from service users on actual household use rather than on information from service providers, which may include nonfunctioning systems. Statistical concept and methodology: This indicator measures the pressure on the renewable water resources of a country caused by irrigation. According to Commission on Sustainable Development (CSD) agriculture accounts for more than 70 percent of freshwater drawn from lakes, rivers and underground sources. Most is used for irrigation which provides about 40 percent of the world food production. Poor management has resulted in the salinization of about 20 percent of the world's irrigated land, with an additional 1.5 million ha affected annually. Water withdrawals can exceed 100 percent of total renewable resources where extraction from nonrenewable aquifers or desalination plants is considerable or where water reuse is significant. Withdrawals for agriculture and industry are total withdrawals for irrigation and livestock production and for direct industrial use (including for cooling thermoelectric plants).
Publisher
The World Bank
Origin
Kingdom of Denmark
Records
63
Source