Dominican Republic | Agricultural nitrous oxide emissions (thousand metric tons of CO2 equivalent)

Agricultural nitrous oxide emissions are emissions produced through fertilizer use (synthetic and animal manure), animal waste management, agricultural waste burning (nonenergy, on-site), and savanna burning. Development relevance: The addition of man-made greenhouse gases to the Atmosphere disturbs the earth's radiative balance. This is leading to an increase in the earth's surface temperature and to related effects on climate, sea level rise and world agriculture. Emissions of CO2 are from burning oil, coal and gas for energy use, burning wood and waste materials, and from industrial processes such as cement production. Emission intensity is the average emission rate of a given pollutant from a given source relative to the intensity of a specific activity. Emission intensities are also used to compare the environmental impact of different fuels or activities. The related terms - emission factor and carbon intensity - are often used interchangeably. The carbon dioxide emissions of a country are only an indicator of one greenhouse gas. For a more complete idea of how a country influences climate change, gases such as methane and nitrous oxide should be taken into account. This is particularly important in agricultural economies. The environmental effects of carbon dioxide are of significant interest. Carbon dioxide (CO2) makes up the largest share of the greenhouse gases contributing to global warming and climate change. Converting all other greenhouse gases (methane (CH4), nitrous oxide (N2O), hydrofluorocarbons (HFCs), perfluorocarbons (PFCs), Sulphur hexafluoride (SF6)) to carbon dioxide (or CO2) equivalents makes it possible to compare them and to determine their individual and total contributions to global warming. The Kyoto Protocol, an environmental agreement adopted in 1997 by many of the parties to the United Nations Framework Convention on Climate Change (UNFCCC), is working towards curbing CO2 emissions globally. Limitations and exceptions: This series excludes Land-use Change & Forestry (LUCF). The world data includes international bunker fuel-related emissions and emissions from territories not part of the United Nations Framework Convention on Climate Change (UNFCCC). Statistical concept and methodology: Agricultural nitrous oxide emissions are emissions produced through fertilizer use (synthetic and animal manure), animal waste management, agricultural waste burning (nonenergy, on-site), and savannah burning. IPCC category 4 = Agriculture. Expressed in CO2 equivalent using the GWP100 metric of the Second Assessment Report of IPCC and include N2O (GWP100=310).
Publisher
The World Bank
Origin
Dominican Republic
Records
63
Source
Dominican Republic | Agricultural nitrous oxide emissions (thousand metric tons of CO2 equivalent)
year value
1960
1961
1962
1963
1964
1965
1966
1967
1968
1969
1970
1971
1972
1973
1974
1975
1976
1977
1978
1979
1980
1981
1982
1983
1984
1985
1986
1987
1988
1989
1990 1743.3
1991 1873.526
1992 1824.7434
1993 1832.849
1994 1870.0692
1995 1886.9062
1996 1976.6042
1997 2033.3136
1998 2003.3348
1999 1789.6092
2000 1722.2314
2001 1859.1624
2002 2138.4778
2003 2033.7606
2004 2234.0762
2005 2236.1324
2006 2387.6058
2007 2569.5646
2008 2527.7552
2009 2588.8452
2010 2708.2538
2011 2667.8152
2012 2573.3194
2013 2595.3714
2014 2642.2766
2015 2761.3276
2016 2823.7288
2017 2896.2024
2018 3021.3922
2019 3010.247
2020 3015.5812
2021
2022

Dominican Republic | Agricultural nitrous oxide emissions (thousand metric tons of CO2 equivalent)

Agricultural nitrous oxide emissions are emissions produced through fertilizer use (synthetic and animal manure), animal waste management, agricultural waste burning (nonenergy, on-site), and savanna burning. Development relevance: The addition of man-made greenhouse gases to the Atmosphere disturbs the earth's radiative balance. This is leading to an increase in the earth's surface temperature and to related effects on climate, sea level rise and world agriculture. Emissions of CO2 are from burning oil, coal and gas for energy use, burning wood and waste materials, and from industrial processes such as cement production. Emission intensity is the average emission rate of a given pollutant from a given source relative to the intensity of a specific activity. Emission intensities are also used to compare the environmental impact of different fuels or activities. The related terms - emission factor and carbon intensity - are often used interchangeably. The carbon dioxide emissions of a country are only an indicator of one greenhouse gas. For a more complete idea of how a country influences climate change, gases such as methane and nitrous oxide should be taken into account. This is particularly important in agricultural economies. The environmental effects of carbon dioxide are of significant interest. Carbon dioxide (CO2) makes up the largest share of the greenhouse gases contributing to global warming and climate change. Converting all other greenhouse gases (methane (CH4), nitrous oxide (N2O), hydrofluorocarbons (HFCs), perfluorocarbons (PFCs), Sulphur hexafluoride (SF6)) to carbon dioxide (or CO2) equivalents makes it possible to compare them and to determine their individual and total contributions to global warming. The Kyoto Protocol, an environmental agreement adopted in 1997 by many of the parties to the United Nations Framework Convention on Climate Change (UNFCCC), is working towards curbing CO2 emissions globally. Limitations and exceptions: This series excludes Land-use Change & Forestry (LUCF). The world data includes international bunker fuel-related emissions and emissions from territories not part of the United Nations Framework Convention on Climate Change (UNFCCC). Statistical concept and methodology: Agricultural nitrous oxide emissions are emissions produced through fertilizer use (synthetic and animal manure), animal waste management, agricultural waste burning (nonenergy, on-site), and savannah burning. IPCC category 4 = Agriculture. Expressed in CO2 equivalent using the GWP100 metric of the Second Assessment Report of IPCC and include N2O (GWP100=310).
Publisher
The World Bank
Origin
Dominican Republic
Records
63
Source