Dominican Republic | Average precipitation in depth (mm per year)

Average precipitation is the long-term average in depth (over space and time) of annual precipitation in the country. Precipitation is defined as any kind of water that falls from clouds as a liquid or a solid. Development relevance: The agriculture sector is the most water-intensive sector, and water delivery in agriculture is increasingly important. Data on irrigated agricultural land and data on average precipitation illustrate how countries obtain water for agricultural use. Limitations and exceptions: The data are collected by the Food and Agriculture Organization of the United Nations (FAO) through annual questionnaires. The FAO tries to impose standard definitions and reporting methods, but complete consistency across countries and over time is not possible.
Publisher
The World Bank
Origin
Dominican Republic
Records
63
Source
Dominican Republic | Average precipitation in depth (mm per year)
year value
1960
1961 1410
1962 1410
1963 1410
1964 1410
1965 1410
1966 1410
1967 1410
1968 1410
1969 1410
1970 1410
1971 1410
1972 1410
1973 1410
1974 1410
1975 1410
1976 1410
1977 1410
1978 1410
1979 1410
1980 1410
1981 1410
1982 1410
1983 1410
1984 1410
1985 1410
1986 1410
1987 1410
1988 1410
1989 1410
1990 1410
1991 1410
1992 1410
1993 1410
1994 1410
1995 1410
1996 1410
1997 1410
1998 1410
1999 1410
2000 1410
2001 1410
2002 1410
2003 1410
2004 1410
2005 1410
2006 1410
2007 1410
2008 1410
2009 1410
2010 1410
2011 1410
2012 1410
2013 1410
2014 1410
2015 1410
2016 1410
2017 1410
2018 1410
2019 1410
2020 1410
2021
2022

Dominican Republic | Average precipitation in depth (mm per year)

Average precipitation is the long-term average in depth (over space and time) of annual precipitation in the country. Precipitation is defined as any kind of water that falls from clouds as a liquid or a solid. Development relevance: The agriculture sector is the most water-intensive sector, and water delivery in agriculture is increasingly important. Data on irrigated agricultural land and data on average precipitation illustrate how countries obtain water for agricultural use. Limitations and exceptions: The data are collected by the Food and Agriculture Organization of the United Nations (FAO) through annual questionnaires. The FAO tries to impose standard definitions and reporting methods, but complete consistency across countries and over time is not possible.
Publisher
The World Bank
Origin
Dominican Republic
Records
63
Source