Equatorial Guinea | Food production index (1999-2001 = 100)

Food production index covers food crops that are considered edible and that contain nutrients. Coffee and tea are excluded because, although edible, they have no nutritive value.
Publisher
The World Bank
Origin
Equatorial Guinea
Records
53
Source
Equatorial Guinea | Food production index (1999-2001 = 100)
1960
1961 105.3
1962 119.93
1963 125.07
1964 132.29
1965 133.45
1966 141.75
1967 129
1968 142.08
1969 114.72
1970 134.65
1971 98.23
1972 62.21
1973 67.78
1974 68.13
1975 58.57
1976 48.19
1977 48.55
1978 48.76
1979 48.79
1980 55.05
1981 61.31
1982 54.36
1983 55.47
1984 59.38
1985 57.5
1986 59.28
1987 65.84
1988 65.69
1989 61.23
1990 85.41
1991 83.89
1992 81.3
1993 78.5
1994 80.57
1995 84.39
1996 84.97
1997 85.16
1998 83.05
1999 90.1
2000 89.81
2001 90.22
2002 87.62
2003 91.96
2004 96.46
2005 100.92
2006 102.63
2007 109.61
2008 109.31
2009 116.34
2010 112.51
2011 114.62
2012

Equatorial Guinea | Food production index (1999-2001 = 100)

Food production index covers food crops that are considered edible and that contain nutrients. Coffee and tea are excluded because, although edible, they have no nutritive value.
Publisher
The World Bank
Origin
Equatorial Guinea
Records
53
Source