Gabon | Agricultural land (% of land area)
Agricultural land refers to the share of land area that is arable, under permanent crops, and under permanent pastures. Arable land includes land defined by the FAO as land under temporary crops (double-cropped areas are counted once), temporary meadows for mowing or for pasture, land under market or kitchen gardens, and land temporarily fallow. Land abandoned as a result of shifting cultivation is excluded. Land under permanent crops is land cultivated with crops that occupy the land for long periods and need not be replanted after each harvest, such as cocoa, coffee, and rubber. This category includes land under flowering shrubs, fruit trees, nut trees, and vines, but excludes land under trees grown for wood or timber. Permanent pasture is land used for five or more years for forage, including natural and cultivated crops.
Publisher
The World Bank
Origin
Gabonese Republic
Records
53
Source
Gabon | Agricultural land (% of land area)
1960
20.16144681 1961
20.21966081 1962
20.2778748 1963
20.3360888 1964
20.39430279 1965
20.45251679 1966
20.31668413 1967
20.37489813 1968
20.23906547 1969
20.10323282 1970
20.18085148 1971
20.04501882 1972
19.92859083 1973
19.98680483 1974
20.06054255 1975
20.00232856 1976
20.09159002 1977
20.17697054 1978
19.98680483 1979
19.99456669 1980
19.99456669 1981
19.99456669 1982
19.99456669 1983
19.99456669 1984
19.99456669 1985
19.99456669 1986
19.99456669 1987
19.99456669 1988
19.99456669 1989
20.01397136 1990
20.01397136 1991
20.02561416 1992
20.02561416 1993
20.02561416 1994
20.02561416 1995
20.02561416 1996
20.02561416 1997
20.02561416 1998
20.02561416 1999
20.02561416 2000
20.02561416 2001
20.02561416 2002
20.02561416 2003
20.02561416 2004
20.02561416 2005
20.02561416 2006
20.02561416 2007
20.02561416 2008
20.02561416 2009
20.02561416 2010
20.02561416 2011
2012
Gabon | Agricultural land (% of land area)
Agricultural land refers to the share of land area that is arable, under permanent crops, and under permanent pastures. Arable land includes land defined by the FAO as land under temporary crops (double-cropped areas are counted once), temporary meadows for mowing or for pasture, land under market or kitchen gardens, and land temporarily fallow. Land abandoned as a result of shifting cultivation is excluded. Land under permanent crops is land cultivated with crops that occupy the land for long periods and need not be replanted after each harvest, such as cocoa, coffee, and rubber. This category includes land under flowering shrubs, fruit trees, nut trees, and vines, but excludes land under trees grown for wood or timber. Permanent pasture is land used for five or more years for forage, including natural and cultivated crops.
Publisher
The World Bank
Origin
Gabonese Republic
Records
53
Source