Gabon | Non-food production index (gross, 1999-2001 = 100)
Non-food production index covers non-food items. All the indices at the country, regional and world levels are calculated by the Laspeyres formula. Production quantities of each commodity are weighted by 1999-2001 average international commodity prices and summed for each year. To obtain the index, the aggregate for a given year is divided by the average aggregate for the base period 1999-2001. It should be noted that when calculating indices of agricultural, food and nonfood production, all intermediate primary inputs of agricultural origin are deducted. However, for indices of any other commodity group, only inputs originating from within the same group are deducted; thus, only seed is removed from the group “crops” and from all crop subgroups, such as cereals, oil crops, etc.; and both feed and seed originating from within the livestock sector (e.g. milk feed, hatching eggs) are removed from the group “livestock products”. For the main two livestock subgroups, namely, meat and milk, only feed originating from the respective subgroup is removed. The "international commodity prices” are used in order to avoid the use of exchange rates for obtaining continental and world aggregates, and also to improve and facilitate international comparative analysis of productivity at the national level. These” international prices”, expressed in so-called "international dollars”, are derived using a Geary-Khamis formula for the agricultural sector. This method assigns a single “price” to each commodity. For example, one metric ton of wheat has the same price regardless of the country where it was produced. The currency unit in which the prices are expressed has no influence on the indices published. The indices are calculated from production data presented on a calendar year basis. Aggregates are the sum of available data. For some item aggregates, conversion factors are applied to values when calculating totals. Please see item Metadata for the factors at FAOSTAT. The FAO indices may differ from those produced by the countries themselves because of differences in concepts of production, coverage, weights, time reference of data and methods of calculation.
Publisher
The World Bank
Origin
Gabonese Republic
Records
53
Source
Gabon | Non-food production index (gross, 1999-2001 = 100)
1960
9.57 1961
21.75 1962
9.57 1963
9.57 1964
9.57 1965
7.83 1966
7.83 1967
10.44 1968
10.44 1969
7.83 1970
5.22 1971
7.83 1972
4.7 1973
5.22 1974
2.25 1975
1.26 1976
3.13 1977
4.37 1978
2.34 1979
5.92 1980
6.53 1981
16.1 1982
12.18 1983
10.44 1984
11.27 1985
11.59 1986
15 1987
29.33 1988
34.3 1989
20.87 1990
23.25 1991
21.02 1992
29.21 1993
39.71 1994
46.58 1995
68.62 1996
94.88 1997
101.3 1998
110.34 1999
103.62 2000
93.24 2001
84.77 2002
78.92 2003
93.61 2004
100.6 2005
105.8 2006
112.24 2007
127.93 2008
121.86 2009
128 2010
128.07 2011
2012
Gabon | Non-food production index (gross, 1999-2001 = 100)
Non-food production index covers non-food items. All the indices at the country, regional and world levels are calculated by the Laspeyres formula. Production quantities of each commodity are weighted by 1999-2001 average international commodity prices and summed for each year. To obtain the index, the aggregate for a given year is divided by the average aggregate for the base period 1999-2001. It should be noted that when calculating indices of agricultural, food and nonfood production, all intermediate primary inputs of agricultural origin are deducted. However, for indices of any other commodity group, only inputs originating from within the same group are deducted; thus, only seed is removed from the group “crops” and from all crop subgroups, such as cereals, oil crops, etc.; and both feed and seed originating from within the livestock sector (e.g. milk feed, hatching eggs) are removed from the group “livestock products”. For the main two livestock subgroups, namely, meat and milk, only feed originating from the respective subgroup is removed. The "international commodity prices” are used in order to avoid the use of exchange rates for obtaining continental and world aggregates, and also to improve and facilitate international comparative analysis of productivity at the national level. These” international prices”, expressed in so-called "international dollars”, are derived using a Geary-Khamis formula for the agricultural sector. This method assigns a single “price” to each commodity. For example, one metric ton of wheat has the same price regardless of the country where it was produced. The currency unit in which the prices are expressed has no influence on the indices published. The indices are calculated from production data presented on a calendar year basis. Aggregates are the sum of available data. For some item aggregates, conversion factors are applied to values when calculating totals. Please see item Metadata for the factors at FAOSTAT. The FAO indices may differ from those produced by the countries themselves because of differences in concepts of production, coverage, weights, time reference of data and methods of calculation.
Publisher
The World Bank
Origin
Gabonese Republic
Records
53
Source