Guinea-Bissau | Agricultural land (% of land area)
Agricultural land refers to the share of land area that is arable, under permanent crops, and under permanent pastures. Arable land includes land defined by the FAO as land under temporary crops (double-cropped areas are counted once), temporary meadows for mowing or for pasture, land under market or kitchen gardens, and land temporarily fallow. Land abandoned as a result of shifting cultivation is excluded. Land under permanent crops is land cultivated with crops that occupy the land for long periods and need not be replanted after each harvest, such as cocoa, coffee, and rubber. This category includes land under flowering shrubs, fruit trees, nut trees, and vines, but excludes land under trees grown for wood or timber. Permanent pasture is land used for five or more years for forage, including natural and cultivated crops.
Publisher
The World Bank
Origin
Republic of Guinea-Bissau
Records
53
Source
Guinea-Bissau | Agricultural land (% of land area)
1960
1961 48.29302987
1962 48.29302987
1963 48.29302987
1964 48.29302987
1965 48.29302987
1966 48.29302987
1967 48.64864865
1968 48.64864865
1969 48.64864865
1970 48.64864865
1971 48.64864865
1972 48.64864865
1973 48.82645804
1974 49.00426743
1975 49.00426743
1976 49.00426743
1977 49.0398293
1978 49.0398293
1979 49.07539118
1980 49.18207681
1981 49.43100996
1982 49.89331437
1983 50.24893314
1984 51.20910384
1985 51.49359886
1986 50.3200569
1987 50.14224751
1988 49.78662873
1989 51.10241821
1990 51.45803698
1991 51.45803698
1992 51.45803698
1993 52.16927454
1994 52.52489331
1995 52.84495021
1996 53.05832148
1997 54.65860597
1998 54.65860597
1999 56.47226174
2000 57.89473684
2001 57.89473684
2002 57.21906117
2003 56.89900427
2004 57.25462304
2005 57.25462304
2006 57.25462304
2007 57.25462304
2008 57.25462304
2009 57.25462304
2010 57.9658606
2011 57.9658606
2012
Guinea-Bissau | Agricultural land (% of land area)
Agricultural land refers to the share of land area that is arable, under permanent crops, and under permanent pastures. Arable land includes land defined by the FAO as land under temporary crops (double-cropped areas are counted once), temporary meadows for mowing or for pasture, land under market or kitchen gardens, and land temporarily fallow. Land abandoned as a result of shifting cultivation is excluded. Land under permanent crops is land cultivated with crops that occupy the land for long periods and need not be replanted after each harvest, such as cocoa, coffee, and rubber. This category includes land under flowering shrubs, fruit trees, nut trees, and vines, but excludes land under trees grown for wood or timber. Permanent pasture is land used for five or more years for forage, including natural and cultivated crops.
Publisher
The World Bank
Origin
Republic of Guinea-Bissau
Records
53
Source