Iceland | Average precipitation in depth (mm per year)

Average precipitation is the long-term average in depth (over space and time) of annual precipitation in the country. Precipitation is defined as any kind of water that falls from clouds as a liquid or a solid. Development relevance: The agriculture sector is the most water-intensive sector, and water delivery in agriculture is increasingly important. Data on irrigated agricultural land and data on average precipitation illustrate how countries obtain water for agricultural use. Limitations and exceptions: The data are collected by the Food and Agriculture Organization of the United Nations (FAO) through annual questionnaires. The FAO tries to impose standard definitions and reporting methods, but complete consistency across countries and over time is not possible.
Publisher
The World Bank
Origin
Republic of Iceland
Records
63
Source
Iceland | Average precipitation in depth (mm per year)
1960
1961 1940
1962 1940
1963 1940
1964 1940
1965 1940
1966 1940
1967 1940
1968 1940
1969 1940
1970 1940
1971 1940
1972 1940
1973 1940
1974 1940
1975 1940
1976 1940
1977 1940
1978 1940
1979 1940
1980 1940
1981 1940
1982 1940
1983 1940
1984 1940
1985 1940
1986 1940
1987 1940
1988 1940
1989 1940
1990 1940
1991 1940
1992 1940
1993 1940
1994 1940
1995 1940
1996 1940
1997 1940
1998 1940
1999 1940
2000 1940
2001 1940
2002 1940
2003 1940
2004 1940
2005 1940
2006 1940
2007 1940
2008 1940
2009 1940
2010 1940
2011 1940
2012 1940
2013 1940
2014 1940
2015 1940
2016 1940
2017 1940
2018 1940
2019 1940
2020 1940
2021
2022

Iceland | Average precipitation in depth (mm per year)

Average precipitation is the long-term average in depth (over space and time) of annual precipitation in the country. Precipitation is defined as any kind of water that falls from clouds as a liquid or a solid. Development relevance: The agriculture sector is the most water-intensive sector, and water delivery in agriculture is increasingly important. Data on irrigated agricultural land and data on average precipitation illustrate how countries obtain water for agricultural use. Limitations and exceptions: The data are collected by the Food and Agriculture Organization of the United Nations (FAO) through annual questionnaires. The FAO tries to impose standard definitions and reporting methods, but complete consistency across countries and over time is not possible.
Publisher
The World Bank
Origin
Republic of Iceland
Records
63
Source