Kenya | Food production index (1999-2001 = 100)
Food production index covers food crops that are considered edible and that contain nutrients. Coffee and tea are excluded because, although edible, they have no nutritive value.
Publisher
The World Bank
Origin
Republic of Kenya
Records
53
Source
Kenya | Food production index (1999-2001 = 100)
1960
25.18 1961
25.74 1962
25.74 1963
26.98 1964
27.54 1965
27.2 1966
28.45 1967
30.69 1968
31.47 1969
32.08 1970
32.79 1971
34.16 1972
35.5 1973
36.19 1974
36.6 1975
39.44 1976
42.93 1977
43.52 1978
46.66 1979
44.23 1980
44.29 1981
50.15 1982
51.51 1983
46.02 1984
52.77 1985
58.72 1986
58.89 1987
63.85 1988
67.67 1989
66.09 1990
68.12 1991
72.31 1992
69.25 1993
70.84 1994
70.8 1995
66.25 1996
69.62 1997
73.74 1998
80.57 1999
74 2000
82.6 2001
87.18 2002
88.84 2003
88.33 2004
100.68 2005
110.99 2006
115.53 2007
112.94 2008
119.06 2009
126.22 2010
123.12 2011
2012
Kenya | Food production index (1999-2001 = 100)
Food production index covers food crops that are considered edible and that contain nutrients. Coffee and tea are excluded because, although edible, they have no nutritive value.
Publisher
The World Bank
Origin
Republic of Kenya
Records
53
Source