Kenya | Food production index (gross, 1999-2001 = 100)
Food production index covers food crops that are considered edible and that contain nutrients. Coffee and tea are excluded because, although edible, they have no nutritive value.
Publisher
The World Bank
Origin
Republic of Kenya
Records
53
Source
Kenya | Food production index (gross, 1999-2001 = 100)
1960
25.57 1961
26.15 1962
26.16 1963
27.41 1964
27.97 1965
27.66 1966
28.93 1967
31.16 1968
31.93 1969
32.53 1970
33.26 1971
34.66 1972
36.03 1973
36.74 1974
37.16 1975
40.03 1976
43.49 1977
44.02 1978
46.94 1979
44.64 1980
44.68 1981
50.55 1982
51.78 1983
46.44 1984
53.22 1985
59.08 1986
59.29 1987
64.36 1988
68.13 1989
66.51 1990
68.51 1991
72.63 1992
69.64 1993
71.37 1994
70.97 1995
66.5 1996
69.89 1997
73.97 1998
80.62 1999
74.15 2000
82.7 2001
87.26 2002
88.92 2003
88.41 2004
100.69 2005
110.9 2006
115.49 2007
112.86 2008
118.99 2009
126.17 2010
123.1 2011
2012
Kenya | Food production index (gross, 1999-2001 = 100)
Food production index covers food crops that are considered edible and that contain nutrients. Coffee and tea are excluded because, although edible, they have no nutritive value.
Publisher
The World Bank
Origin
Republic of Kenya
Records
53
Source