Kenya | Food production index (gross, 1999-2001 = 100)

Food production index covers food crops that are considered edible and that contain nutrients. Coffee and tea are excluded because, although edible, they have no nutritive value.
Publisher
The World Bank
Origin
Republic of Kenya
Records
53
Source
Kenya | Food production index (gross, 1999-2001 = 100)
1960
1961 25.57
1962 26.15
1963 26.16
1964 27.41
1965 27.97
1966 27.66
1967 28.93
1968 31.16
1969 31.93
1970 32.53
1971 33.26
1972 34.66
1973 36.03
1974 36.74
1975 37.16
1976 40.03
1977 43.49
1978 44.02
1979 46.94
1980 44.64
1981 44.68
1982 50.55
1983 51.78
1984 46.44
1985 53.22
1986 59.08
1987 59.29
1988 64.36
1989 68.13
1990 66.51
1991 68.51
1992 72.63
1993 69.64
1994 71.37
1995 70.97
1996 66.5
1997 69.89
1998 73.97
1999 80.62
2000 74.15
2001 82.7
2002 87.26
2003 88.92
2004 88.41
2005 100.69
2006 110.9
2007 115.49
2008 112.86
2009 118.99
2010 126.17
2011 123.1
2012

Kenya | Food production index (gross, 1999-2001 = 100)

Food production index covers food crops that are considered edible and that contain nutrients. Coffee and tea are excluded because, although edible, they have no nutritive value.
Publisher
The World Bank
Origin
Republic of Kenya
Records
53
Source