Liberia | Agricultural land (hectares)
Agricultural land refers to the share of land area that is arable, under permanent crops, and under permanent pastures. Arable land includes land defined by the FAO as land under temporary crops (double-cropped areas are counted once), temporary meadows for mowing or for pasture, land under market or kitchen gardens, and land temporarily fallow. Land abandoned as a result of shifting cultivation is excluded. Land under permanent crops is land cultivated with crops that occupy the land for long periods and need not be replanted after each harvest, such as cocoa, coffee, and rubber. This category includes land under flowering shrubs, fruit trees, nut trees, and vines, but excludes land under trees grown for wood or timber. Permanent pasture is land used for five or more years for forage, including natural and cultivated crops.
Publisher
The World Bank
Origin
Republic of Liberia
Records
53
Source
Liberia | Agricultural land (hectares)
1960
2583000 1961
2581000 1962
2581000 1963
2578000 1964
2578000 1965
2575000 1966
2575000 1967
2573000 1968
2573000 1969
2571000 1970
2571000 1971
2571000 1972
2571000 1973
2571000 1974
2571000 1975
2571000 1976
2576000 1977
2576000 1978
2576000 1979
2576000 1980
2576000 1981
2580000 1982
2585000 1983
2586000 1984
2588000 1985
2597000 1986
2603000 1987
2600000 1988
2600000 1989
2493000 1990
2500000 1991
2500000 1992
2500000 1993
2500000 1994
2500000 1995
2500000 1996
2520000 1997
2560000 1998
2570000 1999
2590000 2000
2590000 2001
2590000 2002
2590000 2003
2595000 2004
2595000 2005
2600000 2006
2600000 2007
2600000 2008
2610000 2009
2630000 2010
2630000 2011
2012
Liberia | Agricultural land (hectares)
Agricultural land refers to the share of land area that is arable, under permanent crops, and under permanent pastures. Arable land includes land defined by the FAO as land under temporary crops (double-cropped areas are counted once), temporary meadows for mowing or for pasture, land under market or kitchen gardens, and land temporarily fallow. Land abandoned as a result of shifting cultivation is excluded. Land under permanent crops is land cultivated with crops that occupy the land for long periods and need not be replanted after each harvest, such as cocoa, coffee, and rubber. This category includes land under flowering shrubs, fruit trees, nut trees, and vines, but excludes land under trees grown for wood or timber. Permanent pasture is land used for five or more years for forage, including natural and cultivated crops.
Publisher
The World Bank
Origin
Republic of Liberia
Records
53
Source