Liberia | Agricultural land (% of land area)

Agricultural land refers to the share of land area that is arable, under permanent crops, and under permanent pastures. Arable land includes land defined by the FAO as land under temporary crops (double-cropped areas are counted once), temporary meadows for mowing or for pasture, land under market or kitchen gardens, and land temporarily fallow. Land abandoned as a result of shifting cultivation is excluded. Land under permanent crops is land cultivated with crops that occupy the land for long periods and need not be replanted after each harvest, such as cocoa, coffee, and rubber. This category includes land under flowering shrubs, fruit trees, nut trees, and vines, but excludes land under trees grown for wood or timber. Permanent pasture is land used for five or more years for forage, including natural and cultivated crops.
Publisher
The World Bank
Origin
Republic of Liberia
Records
53
Source
Liberia | Agricultural land (% of land area)
1960
1961 26.81686047
1962 26.79609635
1963 26.79609635
1964 26.76495017
1965 26.76495017
1966 26.73380399
1967 26.73380399
1968 26.71303987
1969 26.71303987
1970 26.69227575
1971 26.69227575
1972 26.69227575
1973 26.69227575
1974 26.69227575
1975 26.69227575
1976 26.69227575
1977 26.74418605
1978 26.74418605
1979 26.74418605
1980 26.74418605
1981 26.74418605
1982 26.78571429
1983 26.83762458
1984 26.84800664
1985 26.86877076
1986 26.9622093
1987 27.02450166
1988 26.99335548
1989 26.99335548
1990 25.88247508
1991 25.9551495
1992 25.9551495
1993 25.9551495
1994 25.9551495
1995 25.9551495
1996 25.9551495
1997 26.1627907
1998 26.57807309
1999 26.68189369
2000 26.88953488
2001 26.88953488
2002 26.88953488
2003 26.88953488
2004 26.94144518
2005 26.94144518
2006 26.99335548
2007 26.99335548
2008 26.99335548
2009 27.09717608
2010 27.30481728
2011 27.30481728
2012

Liberia | Agricultural land (% of land area)

Agricultural land refers to the share of land area that is arable, under permanent crops, and under permanent pastures. Arable land includes land defined by the FAO as land under temporary crops (double-cropped areas are counted once), temporary meadows for mowing or for pasture, land under market or kitchen gardens, and land temporarily fallow. Land abandoned as a result of shifting cultivation is excluded. Land under permanent crops is land cultivated with crops that occupy the land for long periods and need not be replanted after each harvest, such as cocoa, coffee, and rubber. This category includes land under flowering shrubs, fruit trees, nut trees, and vines, but excludes land under trees grown for wood or timber. Permanent pasture is land used for five or more years for forage, including natural and cultivated crops.
Publisher
The World Bank
Origin
Republic of Liberia
Records
53
Source