Liberia | Agricultural land (% of land area)
Agricultural land refers to the share of land area that is arable, under permanent crops, and under permanent pastures. Arable land includes land defined by the FAO as land under temporary crops (double-cropped areas are counted once), temporary meadows for mowing or for pasture, land under market or kitchen gardens, and land temporarily fallow. Land abandoned as a result of shifting cultivation is excluded. Land under permanent crops is land cultivated with crops that occupy the land for long periods and need not be replanted after each harvest, such as cocoa, coffee, and rubber. This category includes land under flowering shrubs, fruit trees, nut trees, and vines, but excludes land under trees grown for wood or timber. Permanent pasture is land used for five or more years for forage, including natural and cultivated crops.
Publisher
The World Bank
Origin
Republic of Liberia
Records
53
Source
Liberia | Agricultural land (% of land area)
1960
26.81686047 1961
26.79609635 1962
26.79609635 1963
26.76495017 1964
26.76495017 1965
26.73380399 1966
26.73380399 1967
26.71303987 1968
26.71303987 1969
26.69227575 1970
26.69227575 1971
26.69227575 1972
26.69227575 1973
26.69227575 1974
26.69227575 1975
26.69227575 1976
26.74418605 1977
26.74418605 1978
26.74418605 1979
26.74418605 1980
26.74418605 1981
26.78571429 1982
26.83762458 1983
26.84800664 1984
26.86877076 1985
26.9622093 1986
27.02450166 1987
26.99335548 1988
26.99335548 1989
25.88247508 1990
25.9551495 1991
25.9551495 1992
25.9551495 1993
25.9551495 1994
25.9551495 1995
25.9551495 1996
26.1627907 1997
26.57807309 1998
26.68189369 1999
26.88953488 2000
26.88953488 2001
26.88953488 2002
26.88953488 2003
26.94144518 2004
26.94144518 2005
26.99335548 2006
26.99335548 2007
26.99335548 2008
27.09717608 2009
27.30481728 2010
27.30481728 2011
2012
Liberia | Agricultural land (% of land area)
Agricultural land refers to the share of land area that is arable, under permanent crops, and under permanent pastures. Arable land includes land defined by the FAO as land under temporary crops (double-cropped areas are counted once), temporary meadows for mowing or for pasture, land under market or kitchen gardens, and land temporarily fallow. Land abandoned as a result of shifting cultivation is excluded. Land under permanent crops is land cultivated with crops that occupy the land for long periods and need not be replanted after each harvest, such as cocoa, coffee, and rubber. This category includes land under flowering shrubs, fruit trees, nut trees, and vines, but excludes land under trees grown for wood or timber. Permanent pasture is land used for five or more years for forage, including natural and cultivated crops.
Publisher
The World Bank
Origin
Republic of Liberia
Records
53
Source