Luxembourg | Average precipitation in depth (mm per year)
Average precipitation is the long-term average in depth (over space and time) of annual precipitation in the country. Precipitation is defined as any kind of water that falls from clouds as a liquid or a solid. Development relevance: The agriculture sector is the most water-intensive sector, and water delivery in agriculture is increasingly important. Data on irrigated agricultural land and data on average precipitation illustrate how countries obtain water for agricultural use. Limitations and exceptions: The data are collected by the Food and Agriculture Organization of the United Nations (FAO) through annual questionnaires. The FAO tries to impose standard definitions and reporting methods, but complete consistency across countries and over time is not possible.
Publisher
The World Bank
Origin
Grand Duchy of Luxembourg
Records
63
Source
Luxembourg | Average precipitation in depth (mm per year)
1960
934 1961
934 1962
934 1963
934 1964
934 1965
934 1966
934 1967
934 1968
934 1969
934 1970
934 1971
934 1972
934 1973
934 1974
934 1975
934 1976
934 1977
934 1978
934 1979
934 1980
934 1981
934 1982
934 1983
934 1984
934 1985
934 1986
934 1987
934 1988
934 1989
934 1990
934 1991
934 1992
934 1993
934 1994
934 1995
934 1996
934 1997
934 1998
934 1999
934 2000
934 2001
934 2002
934 2003
934 2004
934 2005
934 2006
934 2007
934 2008
934 2009
934 2010
934 2011
934 2012
934 2013
934 2014
934 2015
934 2016
934 2017
934 2018
934 2019
934 2020
2021
2022
Luxembourg | Average precipitation in depth (mm per year)
Average precipitation is the long-term average in depth (over space and time) of annual precipitation in the country. Precipitation is defined as any kind of water that falls from clouds as a liquid or a solid. Development relevance: The agriculture sector is the most water-intensive sector, and water delivery in agriculture is increasingly important. Data on irrigated agricultural land and data on average precipitation illustrate how countries obtain water for agricultural use. Limitations and exceptions: The data are collected by the Food and Agriculture Organization of the United Nations (FAO) through annual questionnaires. The FAO tries to impose standard definitions and reporting methods, but complete consistency across countries and over time is not possible.
Publisher
The World Bank
Origin
Grand Duchy of Luxembourg
Records
63
Source