Madagascar | Food production index (gross, 1999-2001 = 100)

Food production index covers food crops that are considered edible and that contain nutrients. Coffee and tea are excluded because, although edible, they have no nutritive value.
Publisher
The World Bank
Origin
Republic of Madagascar
Records
53
Source
Madagascar | Food production index (gross, 1999-2001 = 100)
1960
46.73 1961
48.01 1962
49.5 1963
51.53 1964
50.33 1965
53.66 1966
56.18 1967
57.17 1968
59.44 1969
60.67 1970
60.05 1971
61.49 1972
61.6 1973
68.88 1974
67.65 1975
69.17 1976
63.77 1977
69.94 1978
66.88 1979
70.03 1980
69.93 1981
70.7 1982
73.53 1983
75.46 1984
75.92 1985
77.8 1986
77.24 1987
78.42 1988
81.27 1989
82.18 1990
84.04 1991
83.55 1992
86.36 1993
83.67 1994
86.05 1995
87.49 1996
89.16 1997
88.2 1998
89.08 1999
87.25 2000
88.19 2001
86.09 2002
87.87 2003
91.44 2004
103.14 2005
105.42 2006
107.65 2007
111.47 2008
120.18 2009
123.99 2010
129.06 2011
2012

Madagascar | Food production index (gross, 1999-2001 = 100)

Food production index covers food crops that are considered edible and that contain nutrients. Coffee and tea are excluded because, although edible, they have no nutritive value.
Publisher
The World Bank
Origin
Republic of Madagascar
Records
53
Source