Mali | People using at least basic drinking water services, urban (% of urban population)

The percentage of people using at least basic water services. This indicator encompasses both people using basic water services as well as those using safely managed water services. Basic drinking water services is defined as drinking water from an improved source, provided collection time is not more than 30 minutes for a round trip. Improved water sources include piped water, boreholes or tubewells, protected dug wells, protected springs, and packaged or delivered water. Development relevance: Water is considered to be the most important resource for sustaining ecosystems, which provide life-supporting services for people, animals, and plants. Global access to safe water and proper hygiene education can reduce illness and death from disease, leading to improved health, poverty reduction, and socio-economic development. However, many countries are challenged to provide these basic necessities to their populations, leaving people at risk for water, sanitation, and hygiene (WASH)-related diseases. Because contaminated water is a major cause of illness and death, water quality is a determining factor in human poverty, education, and economic opportunities. Lack of access to adequate drinking water services contributes to deaths and illness, especially in children. Water based disease transmission by drinking contaminated water is responsible for significant outbreaks of diseases such as cholera and typhoid and includes diarrheal diseases, viral hepatitis A, cholera, dysentery and dracunculiasis (Guineaworm disease). Improving access to clean drinking water is a crucial element in the reduction of under-five mortality and morbidity and there is evidence that ensuring higher levels of drinking water services has a greater impact. Women and children spend millions of hours each year fetching water. The chore diverts their time from other important activities (for example attending school, caring for children, participating in the economy). When water is not available on premises and has to be collected, women and girls are almost two and a half times more likely than men and boys to be the main water carriers for their families. Many international organizations use access to safe drinking water and hygienic sanitation facilities as a measure for progress in the fight against poverty, disease, and death. Access to safe drinking water is also considered to be a human right, not a privilege, for every man, woman, and child. Economic benefits of safe drinking water services include higher economic productivity, more education, and health-care savings. Limitations and exceptions: National, regional and income group estimates are made when data are available for at least 50 percent of the population. Statistical concept and methodology: Data on drinking water, sanitation and hygiene are produced by the Joint Monitoring Programme of the World Health Organization (WHO) and United Nations Children's Fund (UNICEF) based on administrative sources, national censuses and nationally representative household surveys. WHO/UNICEF defines a basic drinking water service as drinking water from an improved source, provided collection time is not more than 30 minutes for a round trip. Improved water sources include piped water, boreholes or tubewells, protected dug wells, protected springs, and packaged or delivered water.
Publisher
The World Bank
Origin
Republic of Mali
Records
63
Source
Mali | People using at least basic drinking water services, urban (% of urban population)
1960
1961
1962
1963
1964
1965
1966
1967
1968
1969
1970
1971
1972
1973
1974
1975
1976
1977
1978
1979
1980
1981
1982
1983
1984
1985
1986
1987
1988
1989
1990
1991
1992
1993
1994
1995
1996
1997
1998
1999
2000 77.2125494
2001 78.03731693
2002 78.83620473
2003 79.63455122
2004 80.4323564
2005 81.22962025
2006 82.02634278
2007 82.822524
2008 83.6181639
2009 84.41326248
2010 85.20781974
2011 86.00183568
2012 86.79531031
2013 87.58824361
2014 88.3806356
2015 89.17248627
2016 89.96379562
2017 90.75456365
2018 91.54479037
2019 92.33447577
2020 93.12361984
2021 93.9122226
2022 94.70028404

Mali | People using at least basic drinking water services, urban (% of urban population)

The percentage of people using at least basic water services. This indicator encompasses both people using basic water services as well as those using safely managed water services. Basic drinking water services is defined as drinking water from an improved source, provided collection time is not more than 30 minutes for a round trip. Improved water sources include piped water, boreholes or tubewells, protected dug wells, protected springs, and packaged or delivered water. Development relevance: Water is considered to be the most important resource for sustaining ecosystems, which provide life-supporting services for people, animals, and plants. Global access to safe water and proper hygiene education can reduce illness and death from disease, leading to improved health, poverty reduction, and socio-economic development. However, many countries are challenged to provide these basic necessities to their populations, leaving people at risk for water, sanitation, and hygiene (WASH)-related diseases. Because contaminated water is a major cause of illness and death, water quality is a determining factor in human poverty, education, and economic opportunities. Lack of access to adequate drinking water services contributes to deaths and illness, especially in children. Water based disease transmission by drinking contaminated water is responsible for significant outbreaks of diseases such as cholera and typhoid and includes diarrheal diseases, viral hepatitis A, cholera, dysentery and dracunculiasis (Guineaworm disease). Improving access to clean drinking water is a crucial element in the reduction of under-five mortality and morbidity and there is evidence that ensuring higher levels of drinking water services has a greater impact. Women and children spend millions of hours each year fetching water. The chore diverts their time from other important activities (for example attending school, caring for children, participating in the economy). When water is not available on premises and has to be collected, women and girls are almost two and a half times more likely than men and boys to be the main water carriers for their families. Many international organizations use access to safe drinking water and hygienic sanitation facilities as a measure for progress in the fight against poverty, disease, and death. Access to safe drinking water is also considered to be a human right, not a privilege, for every man, woman, and child. Economic benefits of safe drinking water services include higher economic productivity, more education, and health-care savings. Limitations and exceptions: National, regional and income group estimates are made when data are available for at least 50 percent of the population. Statistical concept and methodology: Data on drinking water, sanitation and hygiene are produced by the Joint Monitoring Programme of the World Health Organization (WHO) and United Nations Children's Fund (UNICEF) based on administrative sources, national censuses and nationally representative household surveys. WHO/UNICEF defines a basic drinking water service as drinking water from an improved source, provided collection time is not more than 30 minutes for a round trip. Improved water sources include piped water, boreholes or tubewells, protected dug wells, protected springs, and packaged or delivered water.
Publisher
The World Bank
Origin
Republic of Mali
Records
63
Source