Morocco | Aquaculture production (metric tons)
Aquaculture is understood to mean the farming of aquatic organisms including fish, molluscs, crustaceans and aquatic plants. Aquaculture production specifically refers to output from aquaculture activities, which are designated for final harvest for consumption. Development relevance: Aquaculture is understood to mean the farming of aquatic organisms including fish, molluscs, crustaceans and aquatic plants. Farming implies some form of intervention in the rearing process to enhance production, such as regular stocking, feeding, protection from predators, etc. Farming also implies individual or corporate ownership of the stock being cultivated. For statistical purposes, aquatic organisms which are harvested by an individual of corporate body which has owned them throughout their rearing period contribute to aquaculture while aquatic organisms which are exploitable by public as a common property resource, with or without appropriate licences, are the harvest of fisheries. Statistical concept and methodology: Aquaculture production specifically refers to output from aquaculture activities, which are designated for final harvest for consumption. At this time, harvest for ornamental purposes is not included.
Publisher
The World Bank
Origin
Kingdom of Morocco
Records
63
Source
Morocco | Aquaculture production (metric tons)
0 1960
0 1961
0 1962
0 1963
0 1964
0 1965
4 1966
10 1967
16 1968
22 1969
28 1970
35 1971
41 1972
47 1973
53 1974
59 1975
65 1976
76 1977
85 1978
91 1979
98 1980
105 1981
117 1982
128 1983
180 1984
160 1985
148 1986
154 1987
158 1988
159 1989
415 1990
659 1991
741 1992
1193 1993
1463 1994
2072 1995
2084 1996
2329 1997
2161 1998
2793 1999
1889 2000
1403 2001
1670 2002
1538 2003
1718 2004
2257 2005
1161 2006
1636 2007
579 2008
657 2009
742.12 2010
617 2011
692.5 2012
988 2013
1189 2014
1050 2015
1150.1 2016
1270.01 2017
1266.9 2018
1598.11 2019
1618 2020
2006.29 2021
2022
Morocco | Aquaculture production (metric tons)
Aquaculture is understood to mean the farming of aquatic organisms including fish, molluscs, crustaceans and aquatic plants. Aquaculture production specifically refers to output from aquaculture activities, which are designated for final harvest for consumption. Development relevance: Aquaculture is understood to mean the farming of aquatic organisms including fish, molluscs, crustaceans and aquatic plants. Farming implies some form of intervention in the rearing process to enhance production, such as regular stocking, feeding, protection from predators, etc. Farming also implies individual or corporate ownership of the stock being cultivated. For statistical purposes, aquatic organisms which are harvested by an individual of corporate body which has owned them throughout their rearing period contribute to aquaculture while aquatic organisms which are exploitable by public as a common property resource, with or without appropriate licences, are the harvest of fisheries. Statistical concept and methodology: Aquaculture production specifically refers to output from aquaculture activities, which are designated for final harvest for consumption. At this time, harvest for ornamental purposes is not included.
Publisher
The World Bank
Origin
Kingdom of Morocco
Records
63
Source