Nigeria | Agricultural land (hectares)
Agricultural land refers to the share of land area that is arable, under permanent crops, and under permanent pastures. Arable land includes land defined by the FAO as land under temporary crops (double-cropped areas are counted once), temporary meadows for mowing or for pasture, land under market or kitchen gardens, and land temporarily fallow. Land abandoned as a result of shifting cultivation is excluded. Land under permanent crops is land cultivated with crops that occupy the land for long periods and need not be replanted after each harvest, such as cocoa, coffee, and rubber. This category includes land under flowering shrubs, fruit trees, nut trees, and vines, but excludes land under trees grown for wood or timber. Permanent pasture is land used for five or more years for forage, including natural and cultivated crops.
Publisher
The World Bank
Origin
Federal Republic of Nigeria
Records
53
Source
Nigeria | Agricultural land (hectares)
1960
1961 68800000
1962 68900000
1963 69000000
1964 69110000
1965 69210000
1966 69270000
1967 69350000
1968 69350000
1969 69750000
1970 69900000
1971 69900000
1972 69900000
1973 69900000
1974 69900000
1975 70000000
1976 70100000
1977 70250000
1978 70250000
1979 70310000
1980 70385000
1981 70385000
1982 70548000
1983 70710000
1984 70873000
1985 71035000
1986 71360000
1987 71482000
1988 71712000
1989 71888000
1990 72074000
1991 72335000
1992 72457000
1993 72579000
1994 72700000
1995 72830000
1996 71159000
1997 69938000
1998 71738000
1999 71800000
2000 71850000
2001 71900000
2002 73800000
2003 73900000
2004 74500000
2005 76500000
2006 78000000
2007 78000000
2008 77000000
2009 74200000
2010 76200000
2011 76200000
2012
Nigeria | Agricultural land (hectares)
Agricultural land refers to the share of land area that is arable, under permanent crops, and under permanent pastures. Arable land includes land defined by the FAO as land under temporary crops (double-cropped areas are counted once), temporary meadows for mowing or for pasture, land under market or kitchen gardens, and land temporarily fallow. Land abandoned as a result of shifting cultivation is excluded. Land under permanent crops is land cultivated with crops that occupy the land for long periods and need not be replanted after each harvest, such as cocoa, coffee, and rubber. This category includes land under flowering shrubs, fruit trees, nut trees, and vines, but excludes land under trees grown for wood or timber. Permanent pasture is land used for five or more years for forage, including natural and cultivated crops.
Publisher
The World Bank
Origin
Federal Republic of Nigeria
Records
53
Source