Nigeria | Agricultural land (% of land area)
Agricultural land refers to the share of land area that is arable, under permanent crops, and under permanent pastures. Arable land includes land defined by the FAO as land under temporary crops (double-cropped areas are counted once), temporary meadows for mowing or for pasture, land under market or kitchen gardens, and land temporarily fallow. Land abandoned as a result of shifting cultivation is excluded. Land under permanent crops is land cultivated with crops that occupy the land for long periods and need not be replanted after each harvest, such as cocoa, coffee, and rubber. This category includes land under flowering shrubs, fruit trees, nut trees, and vines, but excludes land under trees grown for wood or timber. Permanent pasture is land used for five or more years for forage, including natural and cultivated crops.
Publisher
The World Bank
Origin
Federal Republic of Nigeria
Records
53
Source
Nigeria | Agricultural land (% of land area)
1960
75.54047674 1961
75.65027394 1962
75.76007115 1963
75.88084807 1964
75.99064528 1965
76.0565236 1966
76.14436136 1967
76.14436136 1968
76.58355018 1969
76.74824599 1970
76.74824599 1971
76.74824599 1972
76.74824599 1973
76.74824599 1974
76.85804319 1975
76.9678404 1976
77.13253621 1977
77.13253621 1978
77.19841453 1979
77.28076243 1980
77.28076243 1981
77.45973188 1982
77.63760335 1983
77.81657279 1984
77.99444426 1985
78.35128518 1986
78.48523777 1987
78.73777134 1988
78.93101442 1989
79.13523722 1990
79.42180792 1991
79.55576051 1992
79.6897131 1993
79.82256772 1994
79.96530408 1995
78.1305928 1996
76.78996893 1997
78.76631861 1998
78.83439288 1999
78.88929148 2000
78.94419008 2001
81.03033697 2002
81.14013417 2003
81.7989174 2004
83.99486149 2005
85.64181956 2006
85.64181956 2007
84.54384751 2008
81.46952579 2009
83.66546988 2010
83.66546988 2011
2012
Nigeria | Agricultural land (% of land area)
Agricultural land refers to the share of land area that is arable, under permanent crops, and under permanent pastures. Arable land includes land defined by the FAO as land under temporary crops (double-cropped areas are counted once), temporary meadows for mowing or for pasture, land under market or kitchen gardens, and land temporarily fallow. Land abandoned as a result of shifting cultivation is excluded. Land under permanent crops is land cultivated with crops that occupy the land for long periods and need not be replanted after each harvest, such as cocoa, coffee, and rubber. This category includes land under flowering shrubs, fruit trees, nut trees, and vines, but excludes land under trees grown for wood or timber. Permanent pasture is land used for five or more years for forage, including natural and cultivated crops.
Publisher
The World Bank
Origin
Federal Republic of Nigeria
Records
53
Source