Rwanda | Agricultural land (% of land area)

Agricultural land refers to the share of land area that is arable, under permanent crops, and under permanent pastures. Arable land includes land defined by the FAO as land under temporary crops (double-cropped areas are counted once), temporary meadows for mowing or for pasture, land under market or kitchen gardens, and land temporarily fallow. Land abandoned as a result of shifting cultivation is excluded. Land under permanent crops is land cultivated with crops that occupy the land for long periods and need not be replanted after each harvest, such as cocoa, coffee, and rubber. This category includes land under flowering shrubs, fruit trees, nut trees, and vines, but excludes land under trees grown for wood or timber. Permanent pasture is land used for five or more years for forage, including natural and cultivated crops.
Publisher
The World Bank
Origin
Republic of Rwanda
Records
53
Source
Rwanda | Agricultural land (% of land area)
1960
53.30360762 1961
53.70895825 1962
54.11430888 1963
54.51965951 1964
54.92501013 1965
55.33036076 1966
55.73571139 1967
56.05999189 1968
56.62748277 1969
56.91122821 1970
58.69477098 1971
61.12687475 1972
61.00526956 1973
64.20753952 1974
65.34252128 1975
66.43696798 1976
67.49087961 1977
68.09890555 1978
68.78800162 1979
69.51763275 1980
71.34171058 1981
71.94973652 1982
72.55776246 1983
73.2873936 1984
73.73327929 1985
74.17916498 1986
74.66558573 1987
75.11147142 1988
75.19254155 1989
76.16538306 1990
76.08431293 1991
74.46291042 1992
70.12565869 1993
60.1945683 1994
60.1945683 1995
62.62667207 1996
64.65342521 1997
65.46412647 1998
67.32873936 1999
67.69355493 2000
70.89582489 2001
74.21970004 2002
73.12525334 2003
73.9359546 2004
73.81434941 2005
74.09809485 2006
72.96311309 2007
77.05715444 2008
77.42197 2009
77.82732063 2010
77.82732063 2011
2012

Rwanda | Agricultural land (% of land area)

Agricultural land refers to the share of land area that is arable, under permanent crops, and under permanent pastures. Arable land includes land defined by the FAO as land under temporary crops (double-cropped areas are counted once), temporary meadows for mowing or for pasture, land under market or kitchen gardens, and land temporarily fallow. Land abandoned as a result of shifting cultivation is excluded. Land under permanent crops is land cultivated with crops that occupy the land for long periods and need not be replanted after each harvest, such as cocoa, coffee, and rubber. This category includes land under flowering shrubs, fruit trees, nut trees, and vines, but excludes land under trees grown for wood or timber. Permanent pasture is land used for five or more years for forage, including natural and cultivated crops.
Publisher
The World Bank
Origin
Republic of Rwanda
Records
53
Source