Senegal | Agricultural land (% of land area)
Agricultural land refers to the share of land area that is arable, under permanent crops, and under permanent pastures. Arable land includes land defined by the FAO as land under temporary crops (double-cropped areas are counted once), temporary meadows for mowing or for pasture, land under market or kitchen gardens, and land temporarily fallow. Land abandoned as a result of shifting cultivation is excluded. Land under permanent crops is land cultivated with crops that occupy the land for long periods and need not be replanted after each harvest, such as cocoa, coffee, and rubber. This category includes land under flowering shrubs, fruit trees, nut trees, and vines, but excludes land under trees grown for wood or timber. Permanent pasture is land used for five or more years for forage, including natural and cultivated crops.
Publisher
The World Bank
Origin
Republic of Senegal
Records
53
Source
Senegal | Agricultural land (% of land area)
1960
44.91248117 1961
44.91248117 1962
45.43188075 1963
45.43188075 1964
45.95128032 1965
45.95128032 1966
46.47067989 1967
47.35365917 1968
46.24214408 1969
46.03957825 1970
46.4654859 1971
46.4654859 1972
46.72518569 1973
46.98488547 1974
46.98488547 1975
46.97969148 1976
45.93569833 1977
45.93050434 1978
45.92531034 1979
45.92011635 1980
45.91492235 1981
45.90972835 1982
45.90453436 1983
45.89934036 1984
45.89414637 1985
45.88375838 1986
45.87337038 1987
45.86298239 1988
45.84740041 1989
46.06554823 1990
45.23450891 1991
45.55134265 1992
45.54095466 1993
45.6084766 1994
45.08388303 1995
44.92806316 1996
44.94883914 1997
44.9955851 1998
45.25528489 1999
45.47343271 2000
45.75910248 2001
45.70716252 2002
45.09427102 2003
45.37994079 2004
45.84220641 2005
44.86573521 2006
44.86573521 2007
48.32493637 2008
49.36892952 2009
49.36892952 2010
49.36892952 2011
2012
Senegal | Agricultural land (% of land area)
Agricultural land refers to the share of land area that is arable, under permanent crops, and under permanent pastures. Arable land includes land defined by the FAO as land under temporary crops (double-cropped areas are counted once), temporary meadows for mowing or for pasture, land under market or kitchen gardens, and land temporarily fallow. Land abandoned as a result of shifting cultivation is excluded. Land under permanent crops is land cultivated with crops that occupy the land for long periods and need not be replanted after each harvest, such as cocoa, coffee, and rubber. This category includes land under flowering shrubs, fruit trees, nut trees, and vines, but excludes land under trees grown for wood or timber. Permanent pasture is land used for five or more years for forage, including natural and cultivated crops.
Publisher
The World Bank
Origin
Republic of Senegal
Records
53
Source