Seychelles | Agricultural land (hectares)
Agricultural land refers to the share of land area that is arable, under permanent crops, and under permanent pastures. Arable land includes land defined by the FAO as land under temporary crops (double-cropped areas are counted once), temporary meadows for mowing or for pasture, land under market or kitchen gardens, and land temporarily fallow. Land abandoned as a result of shifting cultivation is excluded. Land under permanent crops is land cultivated with crops that occupy the land for long periods and need not be replanted after each harvest, such as cocoa, coffee, and rubber. This category includes land under flowering shrubs, fruit trees, nut trees, and vines, but excludes land under trees grown for wood or timber. Permanent pasture is land used for five or more years for forage, including natural and cultivated crops.
Publisher
The World Bank
Origin
Republic of Seychelles
Records
53
Source
Seychelles | Agricultural land (hectares)
1960
5000 1961
5000 1962
5000 1963
5000 1964
5000 1965
5000 1966
5000 1967
5000 1968
5000 1969
5000 1970
5000 1971
5000 1972
5000 1973
5000 1974
5000 1975
5000 1976
5000 1977
5000 1978
5000 1979
5000 1980
5000 1981
6000 1982
6000 1983
6000 1984
6000 1985
6000 1986
6000 1987
5000 1988
5000 1989
4000 1990
4000 1991
4000 1992
4000 1993
4000 1994
4000 1995
4000 1996
4000 1997
4000 1998
4000 1999
4000 2000
4000 2001
4000 2002
4000 2003
4000 2004
4000 2005
4000 2006
3000 2007
3000 2008
3000 2009
3000 2010
3000 2011
2012
Seychelles | Agricultural land (hectares)
Agricultural land refers to the share of land area that is arable, under permanent crops, and under permanent pastures. Arable land includes land defined by the FAO as land under temporary crops (double-cropped areas are counted once), temporary meadows for mowing or for pasture, land under market or kitchen gardens, and land temporarily fallow. Land abandoned as a result of shifting cultivation is excluded. Land under permanent crops is land cultivated with crops that occupy the land for long periods and need not be replanted after each harvest, such as cocoa, coffee, and rubber. This category includes land under flowering shrubs, fruit trees, nut trees, and vines, but excludes land under trees grown for wood or timber. Permanent pasture is land used for five or more years for forage, including natural and cultivated crops.
Publisher
The World Bank
Origin
Republic of Seychelles
Records
53
Source