Sub-Saharan Africa (developing only) | Agricultural land (sq. km)
Agricultural land refers to the share of land area that is arable, under permanent crops, and under permanent pastures. Arable land includes land defined by the FAO as land under temporary crops (double-cropped areas are counted once), temporary meadows for mowing or for pasture, land under market or kitchen gardens, and land temporarily fallow. Land abandoned as a result of shifting cultivation is excluded. Land under permanent crops is land cultivated with crops that occupy the land for long periods and need not be replanted after each harvest, such as cocoa, coffee, and rubber. This category includes land under flowering shrubs, fruit trees, nut trees, and vines, but excludes land under trees grown for wood or timber. Permanent pasture is land used for five or more years for forage, including natural and cultivated crops.
Publisher
The World Bank
Origin
Sub-Saharan Africa (excluding high income)
Records
53
Source
Sub-Saharan Africa (developing only) | Agricultural land (sq. km)
1960
9592980 1961
9594950 1962
9603240 1963
9603730 1964
9605350 1965
9631050 1966
9636570 1967
9651180 1968
9662380 1969
9665150 1970
9692250 1971
9699920 1972
9700700 1973
9697990 1974
9709960 1975
9720520 1976
9727170 1977
9743220 1978
9745090 1979
9753810 1980
9753450 1981
9762450 1982
9777590 1983
9783520 1984
9833290 1985
9882970 1986
9906980 1987
9957740 1988
9993170 1989
10015880 1990
10036340 1991
10069490 1992
9938800 1993
9986790 1994
10024610 1995
10040140 1996
10068020 1997
10112020 1998
10150540 1999
10179600 2000
10233640 2001
10267820 2002
10335580 2003
10352360.8 2004
10462543.5 2005
10493481.5 2006
10516475.9 2007
10570975.4 2008
10558760 2009
10601705 2010
10608407 2011
2012
Sub-Saharan Africa (developing only) | Agricultural land (sq. km)
Agricultural land refers to the share of land area that is arable, under permanent crops, and under permanent pastures. Arable land includes land defined by the FAO as land under temporary crops (double-cropped areas are counted once), temporary meadows for mowing or for pasture, land under market or kitchen gardens, and land temporarily fallow. Land abandoned as a result of shifting cultivation is excluded. Land under permanent crops is land cultivated with crops that occupy the land for long periods and need not be replanted after each harvest, such as cocoa, coffee, and rubber. This category includes land under flowering shrubs, fruit trees, nut trees, and vines, but excludes land under trees grown for wood or timber. Permanent pasture is land used for five or more years for forage, including natural and cultivated crops.
Publisher
The World Bank
Origin
Sub-Saharan Africa (excluding high income)
Records
53
Source