Sub-Saharan Africa excluding South Africa and Nigeria | Agricultural land (sq. km)
Agricultural land refers to the share of land area that is arable, under permanent crops, and under permanent pastures. Arable land includes land defined by the FAO as land under temporary crops (double-cropped areas are counted once), temporary meadows for mowing or for pasture, land under market or kitchen gardens, and land temporarily fallow. Land abandoned as a result of shifting cultivation is excluded. Land under permanent crops is land cultivated with crops that occupy the land for long periods and need not be replanted after each harvest, such as cocoa, coffee, and rubber. This category includes land under flowering shrubs, fruit trees, nut trees, and vines, but excludes land under trees grown for wood or timber. Permanent pasture is land used for five or more years for forage, including natural and cultivated crops.
Publisher
The World Bank
Origin
Sub-Saharan Africa excluding South Africa and Nigeria
Records
53
Source
Sub-Saharan Africa excluding South Africa and Nigeria | Agricultural land (sq. km)
1960
1961 7894770
1962 7907790
1963 7926530
1964 7938380
1965 7950400
1966 7977190
1967 7984560
1968 8001070
1969 8010270
1970 8013540
1971 8042690
1972 8052310
1973 8055140
1974 8054280
1975 8067450
1976 8079040
1977 8084810
1978 8101260
1979 8103230
1980 8111700
1981 8111940
1982 8119980
1983 8133500
1984 8137800
1985 8185950
1986 8228710
1987 8249000
1988 8294960
1989 8324630
1990 8342480
1991 8356280
1992 8383530
1993 8246990
1994 8290480
1995 8324450
1996 8352990
1997 8392530
1998 8418100
1999 8455300
2000 8483190
2001 8537850
2002 8552780
2003 8620540
2004 8634520.8
2005 8725953.5
2006 8747741.5
2007 8770715.9
2008 8832995.4
2009 8849940
2010 8873835
2011 8885707
2012
Sub-Saharan Africa excluding South Africa and Nigeria | Agricultural land (sq. km)
Agricultural land refers to the share of land area that is arable, under permanent crops, and under permanent pastures. Arable land includes land defined by the FAO as land under temporary crops (double-cropped areas are counted once), temporary meadows for mowing or for pasture, land under market or kitchen gardens, and land temporarily fallow. Land abandoned as a result of shifting cultivation is excluded. Land under permanent crops is land cultivated with crops that occupy the land for long periods and need not be replanted after each harvest, such as cocoa, coffee, and rubber. This category includes land under flowering shrubs, fruit trees, nut trees, and vines, but excludes land under trees grown for wood or timber. Permanent pasture is land used for five or more years for forage, including natural and cultivated crops.
Publisher
The World Bank
Origin
Sub-Saharan Africa excluding South Africa and Nigeria
Records
53
Source