Togo | Agricultural land (% of land area)
Agricultural land refers to the share of land area that is arable, under permanent crops, and under permanent pastures. Arable land includes land defined by the FAO as land under temporary crops (double-cropped areas are counted once), temporary meadows for mowing or for pasture, land under market or kitchen gardens, and land temporarily fallow. Land abandoned as a result of shifting cultivation is excluded. Land under permanent crops is land cultivated with crops that occupy the land for long periods and need not be replanted after each harvest, such as cocoa, coffee, and rubber. This category includes land under flowering shrubs, fruit trees, nut trees, and vines, but excludes land under trees grown for wood or timber. Permanent pasture is land used for five or more years for forage, including natural and cultivated crops.
Publisher
The World Bank
Origin
Togolese Republic
Records
53
Source
Togo | Agricultural land (% of land area)
1960
56.4441993 1961
56.4441993 1962
56.4441993 1963
56.4441993 1964
56.53612796 1965
56.53612796 1966
56.53612796 1967
56.53612796 1968
56.53612796 1969
56.53612796 1970
52.95091009 1971
52.95091009 1972
52.95091009 1973
52.95091009 1974
52.95091009 1975
52.95091009 1976
52.95091009 1977
54.78948336 1978
55.70876999 1979
55.80069866 1980
55.80069866 1981
55.80069866 1982
55.80069866 1983
56.71998529 1984
56.81191395 1985
56.81191395 1986
57.17962861 1987
57.73120059 1988
57.73120059 1989
58.65048722 1990
58.74241589 1991
58.74241589 1992
60.67291782 1993
60.67291782 1994
60.67291782 1995
62.51149108 1996
63.43077772 1997
64.90163633 1998
66.7402096 1999
66.7402096 2000
63.9823497 2001
64.44199301 2002
63.9823497 2003
63.52270638 2004
59.75363118 2005
60.30520316 2006
64.25813569 2007
65.26935098 2008
66.55635227 2009
68.02721088 2010
68.39492554 2011
2012
Togo | Agricultural land (% of land area)
Agricultural land refers to the share of land area that is arable, under permanent crops, and under permanent pastures. Arable land includes land defined by the FAO as land under temporary crops (double-cropped areas are counted once), temporary meadows for mowing or for pasture, land under market or kitchen gardens, and land temporarily fallow. Land abandoned as a result of shifting cultivation is excluded. Land under permanent crops is land cultivated with crops that occupy the land for long periods and need not be replanted after each harvest, such as cocoa, coffee, and rubber. This category includes land under flowering shrubs, fruit trees, nut trees, and vines, but excludes land under trees grown for wood or timber. Permanent pasture is land used for five or more years for forage, including natural and cultivated crops.
Publisher
The World Bank
Origin
Togolese Republic
Records
53
Source