Togo | Aquaculture production (metric tons)
Aquaculture is understood to mean the farming of aquatic organisms including fish, molluscs, crustaceans and aquatic plants. Aquaculture production specifically refers to output from aquaculture activities, which are designated for final harvest for consumption. Development relevance: Aquaculture is understood to mean the farming of aquatic organisms including fish, molluscs, crustaceans and aquatic plants. Farming implies some form of intervention in the rearing process to enhance production, such as regular stocking, feeding, protection from predators, etc. Farming also implies individual or corporate ownership of the stock being cultivated. For statistical purposes, aquatic organisms which are harvested by an individual of corporate body which has owned them throughout their rearing period contribute to aquaculture while aquatic organisms which are exploitable by public as a common property resource, with or without appropriate licences, are the harvest of fisheries. Statistical concept and methodology: Aquaculture production specifically refers to output from aquaculture activities, which are designated for final harvest for consumption. At this time, harvest for ornamental purposes is not included.
Publisher
The World Bank
Origin
Togolese Republic
Records
63
Source
Togo | Aquaculture production (metric tons)
0 1960
0 1961
0 1962
0 1963
0 1964
0 1965
0 1966
0 1967
0 1968
0 1969
0 1970
0 1971
0 1972
0 1973
0 1974
0 1975
0 1976
0 1977
0 1978
0 1979
0 1980
0 1981
0 1982
0 1983
40 1984
30 1985
14 1986
14 1987
14 1988
14 1989
22 1990
22 1991
150 1992
150 1993
150 1994
20 1995
21 1996
20 1997
25 1998
20 1999
20 2000
20 2001
30 2002
30 2003
35 2004
50 2005
50 2006
50 2007
107 2008
107 2009
100 2010
20 2011
20 2012
23 2013
25 2014
58 2015
98 2016
132 2017
290 2018
1000 2019
730 2020
882 2021
2022
Togo | Aquaculture production (metric tons)
Aquaculture is understood to mean the farming of aquatic organisms including fish, molluscs, crustaceans and aquatic plants. Aquaculture production specifically refers to output from aquaculture activities, which are designated for final harvest for consumption. Development relevance: Aquaculture is understood to mean the farming of aquatic organisms including fish, molluscs, crustaceans and aquatic plants. Farming implies some form of intervention in the rearing process to enhance production, such as regular stocking, feeding, protection from predators, etc. Farming also implies individual or corporate ownership of the stock being cultivated. For statistical purposes, aquatic organisms which are harvested by an individual of corporate body which has owned them throughout their rearing period contribute to aquaculture while aquatic organisms which are exploitable by public as a common property resource, with or without appropriate licences, are the harvest of fisheries. Statistical concept and methodology: Aquaculture production specifically refers to output from aquaculture activities, which are designated for final harvest for consumption. At this time, harvest for ornamental purposes is not included.
Publisher
The World Bank
Origin
Togolese Republic
Records
63
Source