Turkiye | Aquaculture production (metric tons)
Aquaculture is understood to mean the farming of aquatic organisms including fish, molluscs, crustaceans and aquatic plants. Aquaculture production specifically refers to output from aquaculture activities, which are designated for final harvest for consumption. Development relevance: Aquaculture is understood to mean the farming of aquatic organisms including fish, molluscs, crustaceans and aquatic plants. Farming implies some form of intervention in the rearing process to enhance production, such as regular stocking, feeding, protection from predators, etc. Farming also implies individual or corporate ownership of the stock being cultivated. For statistical purposes, aquatic organisms which are harvested by an individual of corporate body which has owned them throughout their rearing period contribute to aquaculture while aquatic organisms which are exploitable by public as a common property resource, with or without appropriate licences, are the harvest of fisheries. Statistical concept and methodology: Aquaculture production specifically refers to output from aquaculture activities, which are designated for final harvest for consumption. At this time, harvest for ornamental purposes is not included.
Publisher
The World Bank
Origin
Republic of Turkiye
Records
63
Source
Turkiye | Aquaculture production (metric tons)
60 1960
80 1961
100 1962
120 1963
150 1964
180 1965
220 1966
250 1967
310 1968
350 1969
400 1970
470 1971
530 1972
600 1973
680 1974
770 1975
860 1976
970 1977
1090 1978
1220 1979
1370 1980
1540 1981
1740 1982
1970 1983
2226 1984
2700 1985
3075 1986
3300 1987
4100 1988
4354 1989
5782 1990
7835 1991
9085 1992
12438 1993
15998 1994
21607 1995
33201 1996
45450 1997
56700 1998
63000 1999
79031 2000
67244 2001
61165 2002
79943 2003
94450 2004
119567 2005
129333 2006
140743 2007
152896 2008
159639 2009
167721 2010
188890 2011
212805 2012
233863.6 2013
235133 2014
240334 2015
253395 2016
276502 2017
314537 2018
373356 2019
421411 2020
471686 2021
2022
Turkiye | Aquaculture production (metric tons)
Aquaculture is understood to mean the farming of aquatic organisms including fish, molluscs, crustaceans and aquatic plants. Aquaculture production specifically refers to output from aquaculture activities, which are designated for final harvest for consumption. Development relevance: Aquaculture is understood to mean the farming of aquatic organisms including fish, molluscs, crustaceans and aquatic plants. Farming implies some form of intervention in the rearing process to enhance production, such as regular stocking, feeding, protection from predators, etc. Farming also implies individual or corporate ownership of the stock being cultivated. For statistical purposes, aquatic organisms which are harvested by an individual of corporate body which has owned them throughout their rearing period contribute to aquaculture while aquatic organisms which are exploitable by public as a common property resource, with or without appropriate licences, are the harvest of fisheries. Statistical concept and methodology: Aquaculture production specifically refers to output from aquaculture activities, which are designated for final harvest for consumption. At this time, harvest for ornamental purposes is not included.
Publisher
The World Bank
Origin
Republic of Turkiye
Records
63
Source