Zambia | Agricultural land (% of land area)
Agricultural land refers to the share of land area that is arable, under permanent crops, and under permanent pastures. Arable land includes land defined by the FAO as land under temporary crops (double-cropped areas are counted once), temporary meadows for mowing or for pasture, land under market or kitchen gardens, and land temporarily fallow. Land abandoned as a result of shifting cultivation is excluded. Land under permanent crops is land cultivated with crops that occupy the land for long periods and need not be replanted after each harvest, such as cocoa, coffee, and rubber. This category includes land under flowering shrubs, fruit trees, nut trees, and vines, but excludes land under trees grown for wood or timber. Permanent pasture is land used for five or more years for forage, including natural and cultivated crops.
Publisher
The World Bank
Origin
Republic of Zambia
Records
53
Source
Zambia | Agricultural land (% of land area)
1960
25.97156271 1961
26.04285772 1962
26.10204603 1963
26.17603142 1964
26.24867163 1965
26.37511939 1966
26.44775959 1967
26.54730357 1968
26.64012161 1969
26.73428483 1970
26.97507365 1971
27.24142106 1972
27.09748584 1973
27.1755068 1974
27.22258841 1975
27.4553061 1976
27.2723604 1977
27.11228292 1978
26.60783707 1979
26.69661954 1980
26.68316765 1981
26.64550236 1982
26.85131627 1983
26.87956523 1984
27.07192725 1985
27.20644615 1986
27.39611778 1987
27.61538358 1988
28.11041311 1989
27.99472686 1990
28.01490469 1991
28.33640485 1992
28.52069573 1993
28.88524193 1994
28.8650641 1995
29.41255599 1996
29.55514602 1997
29.62778622 1998
30.13895802 1999
30.26406059 2000
30.34073636 2001
30.42279288 2002
30.81693324 2003
30.80079097 2004
30.61919047 2005
31.0039145 2006
30.91782241 2007
31.05637687 2008
31.45724317 2009
31.9280593 2010
31.52450262 2011
2012
Zambia | Agricultural land (% of land area)
Agricultural land refers to the share of land area that is arable, under permanent crops, and under permanent pastures. Arable land includes land defined by the FAO as land under temporary crops (double-cropped areas are counted once), temporary meadows for mowing or for pasture, land under market or kitchen gardens, and land temporarily fallow. Land abandoned as a result of shifting cultivation is excluded. Land under permanent crops is land cultivated with crops that occupy the land for long periods and need not be replanted after each harvest, such as cocoa, coffee, and rubber. This category includes land under flowering shrubs, fruit trees, nut trees, and vines, but excludes land under trees grown for wood or timber. Permanent pasture is land used for five or more years for forage, including natural and cultivated crops.
Publisher
The World Bank
Origin
Republic of Zambia
Records
53
Source